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German Dinner Recipes

Looking for German dinner recipes? Find delicious German dinner recipes including beef dinner recipes, chicken dinners, and more German dinner recipes.

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Elegant Pork Chops

Elegant Pork Chops

Elegant Pork Chops

"My recipe for Elegant Pork Chops is so easy," she assures. "It has wonderful old-fashioned flavor without the fuss or mess. Plus, the chops stay very moist."

Baked Pork Chops and Apples

Baked Pork Chops and Apples

Baked Pork Chops and Apples

I like to make this fruit main dish for company because it can be assembled ahead of time and popped in the oven when guests arrive. Apples and raisins give it a homey flavor.

Apple Cider Chicken 'n' Dumplings

Apple Cider Chicken 'n' Dumplings

Apple Cider Chicken 'n' Dumplings

I came up with this recipe one fall when I had an abundance of apple cider. Adding some to a down-home classic was a delectable decision. —Margaret Sumner-Wichmann, Questa, New Mexico
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Creamy Reuben Casserole

Creamy Reuben Casserole

Creamy Reuben Casserole

This is a great dish to serve for St. Patrick's Day - or any time. It features corned beef, sauerkraut and other ingredients that make Reuben sandwiches so popular. It's always well received at a potluck.—Margery Bryan, Royal City, Washington

German Meatballs

German Meatballs

German Meatballs

This is one of our favorite main dishes. Since we raise our own pork and beef, the meat we use is always freshly ground. For variety, these meatballs can be cooked with a sweet cream gravy or steamed with tomatoes. But we prefer them with homemade sauerkraut. —Iona Redemer, Calumet, Oklahoma

Pork Chops 'n' Pierogies

Pork Chops 'n' Pierogies

Pork Chops 'n' Pierogies

"This meal-n-one dish is a different way to use pierogies," says Greta Igl of Menomonee Falls, Wisconsin.

Potluck Special

Potluck Special

Potluck Special

I often take this hearty meal-in-one dish to potluck suppers at the community seniors' group my husband and I helped organize. It's delicious for sauerkraut lovers and easy to double for a larger crowd. —Reta Christensen, New Denmark, New Brunswick

Sausage with Apple Sauerkraut

Sausage with Apple Sauerkraut

Sausage with Apple Sauerkraut

Dress up sauerkraut with apple and fennel and serve it with Polish sausage or bratwurst. Top with your favorite mustard or relish.

Apple-Topped Pork Loin

Apple-Topped Pork Loin

Apple-Topped Pork Loin

This succulent roast from field editor Susan Seymour of Valatie, New York has a crisp topping of spiced apples.

Bavarian Meatballs

Bavarian Meatballs

Bavarian Meatballs

GINGERSNAPS and mushrooms give these tender meatballs a special old-world flavor. The recipe was handed down from my husband's family several years ago. I love to cook and found that this was an easy recipe to double and share with friends. The meatballs can also be frozen for a convenient meal at a later time. -Gusty Crum, Dover, Ohio

Bourbon Brat Skewers

Bourbon Brat Skewers

Bourbon Brat Skewers

When the executive decision was made to marinate veggies in a tasty bourbon sauce and serve with grilled bratwurst, this recipe made our VIP tailgate party list. —Mary Marlowe Leverette, Columbia, South Carolina
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