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German Desserts

Looking for German desserts? Find delicious German desserts including chocolate desserts, cakes, and more German desserts.

Recipe Spotlight

Almond Torte

Reduced-fat sour cream, egg whites and applesauce lighten up this gorgeous torte. A creamy custard filling lends richness. —Kathy Olsen, Marlborough, New Hampshire
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More German Desserts

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Black Forest Parfaits

Black Forest Parfaits

Black Forest Parfaits

Black Forest Parfaits are guaranteed to sweeten up a meal, whether you're dining indoors or out, assures Barbara Rudolph of Sevierville, Tennessee. With only five ingredients, you can whip them up in no time!

German Chocolate Ice Cream

German Chocolate Ice Cream

German Chocolate Ice Cream

I found this recipe years ago and have been taking it to ice cream socials ever since. But you won't want to wait for a get-together to enjoy it. The cool combination of chocolate, coconut and pecans is delicious anytime. -Peggy Key, Grant, Alabama

“Home Sweet Home” Gingerbread Cottage

“Home Sweet Home” Gingerbread Cottage

“Home Sweet Home” Gingerbread Cottage

I love to see the end of a project, like this Christmas cottage—but my favorite part is the process. It's fun to watch the gingerbread, icing and candy decorations come together creatively. —Johanna Rosson, Fort Hood, Texas
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Gingerbread Cookie Cutouts

Gingerbread Cookie Cutouts

Gingerbread Cookie Cutouts

My kids linger around the kitchen when these aromatic cookies are baking. I make them throughout the year using a variety of cookie cutters.—Christy Thelan, Kellogg, Iowa

Chocolate Cherry Layer Cake

Chocolate Cherry Layer Cake

Chocolate Cherry Layer Cake

Flo Burtnett of Gage, Oklahoma has a sweet treat to enhance your buffet—a lusciously verssatile layer cake. "I've changed the design on top to a heart for Valentine's, a pumpkin for autumn and a tree for Christmas," she reveals.—Flo Burtnett, Gage, Oklahoma

Heart's Delight Torte

Heart's Delight Torte

Heart's Delight Torte

Cherry pie filling dresses up homemade chocolate cake layers in this impressive dessert. "I found the recipe on a newspaper we used for packing material when we moved to our new home," recalls Nancy Heesch of Sioux Falls, South Dakota. "Our family enjoys it so much, it has become the traditional birthday cake at our house."

Linzertorte

Linzertorte

Linzertorte

My Austrian grandmother made this nutty jam-filled dessert only at Christmastime. So did my mother, and now I'm proud to carry on the tasty tradition. It's a great way to end a holiday meal.

German Chocolate Fondue

German Chocolate  Fondue

German Chocolate Fondue

German sweet chocolate gives rich flavor to this simple specialty from Helen Phillips. Just a handful of ingredients and a microwave make the sweet fondue a fast favorite at her Horseheads, New York home. "We like it with dippers such as bananas, strawberries and marshmallows," she writes.

Cherry Nut Ice Cream

Cherry Nut Ice Cream

Cherry Nut Ice Cream

Since my husband is a cherry grower, I had our grandsons help me develop an ice cream recipe that used the fruit. This is what we came up with. Loaded with almonds, coconut, chocolate and cherries, this ice cream has become our family's all-time favorite. -Mary Lou Patrick East Wenatchee, Washington

Gingerbread Currant Biscotti

Gingerbread Currant Biscotti

Gingerbread Currant Biscotti

I serve this biscotti at my tea parlor and explain to guests that "dunking" is quite appropriate. Friends love it when I put the dry ingredients in a jar, attach the biscotti recipe and give it as a gift. — Linda James of Greenfield, Wisconsin

Black Forest Tart

Black Forest Tart

Black Forest Tart

Cherry pie filling and a melted chocolate drizzle tastefully top a rich, fudgy cake in this elegant dessert from our home economists.
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