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German Bread Recipes

Looking for German bread recipes? Find delicious German bread recipes including kielbasa, strudels, and more German appetizers.

Old-World Rye Bread

Old-World Rye Bread

Old-World Rye Bread

Rye and caraway lend to this bread's wonderful flavor, while the surprise ingredient of baking cocoa gives it a rich, dark color. I sometimes stir in a cup each of raisins and walnuts.

Rye Horns

Rye Horns

Rye Horns

We live on a farm, so filling, flavorful meals are a must. No one can resist these tender rye rolls brushed with melted butter.

Caraway Puffs

Caraway Puffs

Caraway Puffs

Our daughter took these light-as-a-feather rolls to a 4-H event and came home with a Grand Champion ribbon! We think they're especially delectable served straight from the oven.
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Herb Biscuit Loaf

Herb Biscuit Loaf

Herb Biscuit Loaf

"These buttery golden rolls are a sure way to make any meal special- from Thanksgiving dinner to a weekday supper," writes Amy Smith of Maplewood, Minnesota. "Their great herb flavor makes my husband think I fussed."

Christmas Stollen Ring

Christmas Stollen Ring

Christmas Stollen Ring

It's common for German families to gather on Christmas Eve to eat this traditional sweet bread. I've been cooking and baking for more than 35 years and especially enjoy doing so during the holidays.

Cranberry Kuchen

Cranberry Kuchen

Cranberry Kuchen

This German coffee cake has been served at family breakfasts for more than five generations. There is no recipe requested more by our large family.

Raisin Rye Bread

Raisin Rye Bread

Raisin Rye Bread

In Amite, Louisiana, Audrey Lanier relies on her bread machine to fix this moist dark brown loaf. Satisfying slices get plenty of flavor from aniseed, caraway and fennel, along with bursts of sweetness from the raisins.

Pumpkin Gingerbread Bundt Coffee Cake

Pumpkin Gingerbread Bundt Coffee Cake

Pumpkin Gingerbread Bundt Coffee Cake

If you enjoy gingerbread and pumpkin goodies, you'll like this spiced dessert I always fix around the holiday. My family and friends look forward to moist slices every year. —Suzanne Loveland of Edinburg, Virginia

German Rye Bread

German Rye Bread

German Rye Bread

"We like this homemade rye so much that I seldom buy bread anymore," writes May Ann Bonk of New Berlin, Wisconsin. "For the past 10 years, I've made this bread for our church bake sales and it always goes quickly."

Spiced Apple Gingerbread

Spiced Apple Gingerbread

Spiced Apple Gingerbread

This nicely spiced caked, with chunks of apple and a hint of ginger, cinnamon and nutmeg, always wins raves. I like it best served warm with a dollop of whipped topping. It freezes well, too. —Pam Blockey of Bozeman, Montana

Bishop's Bread

Bishop's Bread

Bishop's Bread

This bread is packed with cherries, chocolate and nuts. I give away many loaves at Christmas. —Yvonne Wheeler, Minneapolis, Minnesota
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