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German Bread Recipes

Looking for German bread recipes? Find delicious German bread recipes including kielbasa, strudels, and more German appetizers.

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Pumpkin Gingerbread Bundt Coffee Cake

Pumpkin Gingerbread Bundt Coffee Cake

Pumpkin Gingerbread Bundt Coffee Cake

If you enjoy gingerbread and pumpkin goodies, you'll like this spiced dessert I always fix around the holiday. My family and friends look forward to moist slices every year. —Suzanne Loveland of Edinburg, Virginia

Lemon/Raspberry Streusel Muffins

Lemon/Raspberry Streusel Muffins

Lemon/Raspberry Streusel Muffins

Fresh from the oven, these attractive, delicious muffins make a great accompaniment to any breakfast or brunch. I usually double the recipe because they seem to disappear the minute I set them out. —Marie Herr, Berea, Ohio

Sausage Cheese Olive Loaves

Sausage Cheese Olive Loaves

Sausage Cheese Olive Loaves

A friend once treated us to one of these attractive rings, and it was so good I asked for the recipe. This hearty bread is perfect for any occasion. -Shana Bailey, Tulia, Texas

Blueberry Kuchen

Blueberry Kuchen

Blueberry Kuchen

"Our local peat bogs are known around the world for their beautiful blueberries," reports Anne Krueger from Richmond, British Columbia. "I can prepare this dessert quick as a wink. It's always a crowd-pleaser at church suppers."

Caraway Cloverleaf Rolls

Caraway Cloverleaf Rolls

Caraway Cloverleaf Rolls

I've taken these rolls to numerous get-togethers and have received many compliments. Folks around love to bake, so there's always good eating at our socials.

Herb Biscuit Loaf

Herb Biscuit Loaf

Herb Biscuit Loaf

"These buttery golden rolls are a sure way to make any meal special- from Thanksgiving dinner to a weekday supper," writes Amy Smith of Maplewood, Minnesota. "Their great herb flavor makes my husband think I fussed."

Tricolor Braid

Tricolor Braid

Tricolor Braid

“This impressive loaf is wonderfully dense and chewy,” says field editor Cindi Paulson of Anchorage, Alaska. It takes some time to prepare, but the results are worth the extra effort.

Gingerbread Scones

Gingerbread Scones

Gingerbread Scones

Moist scones with a festive gingerbread flavor were a delightful second course at our ladies' luncheon. They are a scrumptious treat with tea or coffee—and especially nice to serve around Christmas. —David Bostedt, Zephryhills, Florida

Gingerbread Loaf

Gingerbread Loaf

Gingerbread Loaf

Enjoy the old-fashioned appeal of gingerbread in a loaf with this recipe originally from Holland. This moist spicy bread smells delicious while it's baking...and slices are wonderful spread with cream cheese. The recipe makes two big loaves, so we have one to eat and one to freeze for later...or to give away. -Martina Biemond, Rosedale, British Columbia

Plum Streusel Kuchen

Plum Streusel Kuchen

Plum Streusel Kuchen

This recipe is actually called ”platz” in German, meaning ”flat,” and has been in my family since before I was born. The fresh fruits of summer make it a favorite, and it’s simply wonderful warm out of the oven.

German Stollen

German Stollen

German Stollen

My family and friends agree that the holidays just wouldn't be the same without this traditional bread.—Valeria Mauik, Elkhart Lake, Wisconsin
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