Share:

Comfort Food Bread Recipes

Prepare these homemade comfort food bread recipes for your family, including pizza dough, garlic bread, cinnamon rolls, coffee cake, rolls, Irish soda bread, loaves, corn muffins, crescent rolls, soft pretzels and more.

Sort:

Garlic-Cheese Crescent Rolls

Garlic-Cheese Crescent Rolls

Garlic-Cheese Crescent Rolls

Here's a recipe that just couldn't be much quicker or easier and is sure to add a nice touch to any dinner. The garlic and Parmesan flavors really come through. Enjoy! —Lori Abad, East Haven, Connecticut

Pull-Apart Caramel Coffee Cake

Pull-Apart Caramel Coffee Cake

Pull-Apart Caramel Coffee Cake

The first time I made this delightful breakfast treat for a brunch party, it was a huge hit. Now I get requests every time family or friends do anything around the breakfast hour! I always keep the four simple ingredients on hand. —Jaime Keeling, Keizer, Oregon

Apple Zucchini Loaf

Apple Zucchini Loaf

Apple Zucchini Loaf

I save time, use less oil and have moister results when I add jars of baby food fruit to my quick breads. This recipe is a big help if company is coming and you want to make bread for dinner or to have with coffee. —JoAnn Lee of Accord, New York
Advertise with us
ADVERTISEMENT

Favorite Yeast Rolls

Favorite Yeast Rolls

Favorite Yeast Rolls

These golden brown rolls are light and tender…and easy to make. To cut out the biscuits, we use the top of a drinking glass, and they turn out just fine. I like them warm with lots of butter.—Emma Rea, Columbia, South Carolina

Rhubarb Coffee Cake with Caramel Sauce

Rhubarb Coffee Cake with Caramel Sauce

Rhubarb Coffee Cake with Caramel Sauce

Growing up, this recipe was a favorite of mine. I couldn't wait for the rhubarb to ripen so Mom could bake this delicious coffee cake. Now this special recipe is part of my own collection. —Angie Fehr, Ottosen, Iowa

Southern Buttermilk Biscuits

Southern Buttermilk Biscuits

Southern Buttermilk Biscuits

Nutrition Facts: 1 biscuit equals 197 calories, 11 g fat (7 g saturated fat), 28 mg cholesterol, 451 mg sodium, 22 g carbohydrate, 1 g fiber, 4 g protein.

Spiced Sweet Potato Bread

Spiced Sweet Potato Bread

Spiced Sweet Potato Bread

This moist and spicy bread from field editor Rebecca Cook Jones of Henderson, Nevada gives a true feeling of fall. “My family isn’t fond of traditional sweet potatoes, so I make this yummy bread instead,” says Rebecca.

Pumpkin Patch Biscuits

Pumpkin Patch Biscuits

Pumpkin Patch Biscuits

I got smart and started making double batches of these moist, fluffy biscuits to meet the demand. My dad loves their pumpkiny goodness and requests them for Christmas, Father's Day and his birthday. —Liza Taylor, Seattle, Washington

Banana Crumb Snack Cake

Banana Crumb Snack Cake

Banana Crumb Snack Cake

Combining banana and almonds in this moist cake is a treat for your taste buds. Enjoy it for breakfast or surprise the kids by putting it in their lunch boxes on the first day of school. Gina Buzzell, Ogden, Iowa

Caramel Pecan Rolls

Caramel Pecan Rolls

Caramel Pecan Rolls

These rolls rise nice and high and hold their shape. and the gooey caramel sauce is scrumptious.—Carolyn Buschkamp, Emmetsburg, Iowa

English Muffin Bread Loaf

English Muffin Bread Loaf

English Muffin Bread Loaf

"MANY YEARS AGO, a good friend gave me her mother's recipe for this delightful bread, and I've made it ever since. It's perfect for a hearty breakfast, especially when smothered with you favorite jam."
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT