Prepare these homemade comfort food bread recipes for your family, including pizza dough, garlic bread, cinnamon rolls, coffee cake, rolls, Irish soda bread, loaves, corn muffins, crescent rolls, soft pretzels and more.
My mother says that my grandmother made the best butterhorns. I never tasted hers, but my Mom's were delicious and grandma, of course, taught her. Through the years, my Mom filled butter horns with everything, from fruit, to seafood, to meats and all sorts of nuts and raisins. I always got a kick out of trying to guess what was in them. This recipe is ideal for brunch or lunch. —Paula Marchesi, Lenhartsville, Pennsylvania
This extra-special banana bread makes a wonderful gift for friends and neighbors. The recipe makes two loaves, so I can serve one and keep the other one in the freezer so I have a last-minute gift on hand. —Beverly Sprague, Catonsville, Maryland
I love to have the dough for these muffins ready and waiting in the refrigerator when company comes. They bake up in just 20 minutes and taste delicious warm. Their cake-like texture makes them perfect for breakfast, dessert or snacking. —Claudette Brownlee, Kingfisher, Oklahoma
My grandmother made this bread for as long as I can remember, and I've been making it ever since I learned how to bake. Children love it for a snack, and it's good to serve at any meal. It's another delicious way to use zucchini, which is so abundant in late summer. —Eva Mae Hebert, Lafayette, LA
A cousin in North Carolina gave me the recipe for these delicious honey-glazed rolls. Using my bread machine to make the dough saves me about 2 hours compared to the traditional method. The rich, buttery taste of these rolls is so popular with family and friends that I usually make two batches so I have enough!
-Sara Wing, Philadelphia, Pennsylvania