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Comfort Food Bread Recipes

Prepare these homemade comfort food bread recipes for your family, including pizza dough, garlic bread, cinnamon rolls, coffee cake, rolls, Irish soda bread, loaves, corn muffins, crescent rolls, soft pretzels and more.

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Breakfast Upside-Down Cake

Breakfast Upside-Down Cake

Breakfast Upside-Down Cake

This moist golden morning treat quickly became my husband's favorite. And because it calls for a boxed blueberry muffin mix and canned pineapple, I never have a problem finding the time to make it for him. Plus, it looks pretty enough to serve company.

Chocolate Peppermint Scones

Chocolate Peppermint Scones

Chocolate Peppermint Scones

Try my decadent scones as a breakfast or brunch treat or a snack served with coffee and mint tea. They're so festive for the holidays, decked out in red and white peppermint candy. —Shelly Platten, Amherst, Wisconsin

Cinnamon-Sugar Scones

Cinnamon-Sugar Scones

Cinnamon-Sugar Scones

I bring these to every event--they’re always a huge hit. Kids love them, and moms like making them because they’re lighter than your average scone. If you have trouble finding cinnamon chips at the store, you can get them online. —Kathy Monahan, Jacksonville, Florida
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Coconut-Pecan Coffee Cake

Coconut-Pecan Coffee Cake

Coconut-Pecan Coffee Cake

I’ve learned to keep copies of the recipe on hand when I serve this moist and satisfying coffee cake. It has a nice level of coconut flavor from the pudding mix. —Beth Tropeano, Charlotte, North Carolina

Confetti Fiesta Braids

Confetti Fiesta Braids

Confetti Fiesta Braids

“This bread is based on the winning recipe in a local contest I judged. I turned it into a double braid and added more peppers. It’s not difficult and is well worth the effort. Plus, it smells glorious when baking!”—Fancheon Resler Bluffton, Indiana

Country Cinnamon Swirl Bread

Country Cinnamon Swirl Bread

Country Cinnamon Swirl Bread

"My husband and I have three active sons, so I'm always busy in the kitchen," writes Sharon Walker of Huntington Station, New York. "This rich quick bread is a favorite. I like to cover loaves with colored plastic wrap to give as gifts."

Dill-Onion Batter Bread

Dill-Onion Batter Bread

Dill-Onion Batter Bread

Since the dough doesn’t require kneading, this is a very easy bread to make. The tender loaf has a pleasant dill flavor. I serve it with soups, salads and many entrees.

Glazed Cinnamon Apple Muffins

Glazed Cinnamon Apple Muffins

Glazed Cinnamon Apple Muffins

Apple, pecans and coconut give these cinnamon-spiced muffins a hearty texture. They're tender and delicious baked in paper liners or greased muffin cups. —Carol Stine, Dayton, Ohio

Hungarian Nut Rolls

Hungarian Nut Rolls

Hungarian Nut Rolls

It isn't officially the holidays until I've made this treasured recipe from my husband's grandmother. The apple-walnut filling is moist, subtly sweet and flavorful. —Donna Bardocz, Howell, Michigan

Mini Toffee Rolls

Mini Toffee Rolls

Mini Toffee Rolls

“I found this delicious recipe in a magazine years ago and adapted the original to make it my own," recalls Carol Gillespie of Chambersburg, Pennsylvania. "The rich, bite-sized treats are full of cinnamon flavor and great with coffee!”

Oatmeal Loaf

Oatmeal Loaf

Oatmeal Loaf

I was raised on homemade bread, and this recipe couldn't be easier or more satisfying. Sometimes I'll add raisins and cinnamon for a different taste.
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