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Comfort Food Bread Recipes

Looking for comfort food bread recipes? Find delicious comfort food bread recipes including muffins, cakes, and more bread recipes.

Recipe Spotlight

"This loaf is chock-full of blueberries—two whole cups!" says Sue Davis from Wausau, Wisconsin. "When you pour the vanilla sauce over the bread, it makes it moist--almost like a pudding. I suggest serving a robust cup of coffee with this delicious treat."
View Blueberry Quick Bread with Vanilla Sauce Recipe



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More Comfort Food Bread Recipes

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Oat Nut Bread

Oat Nut Bread

Oat Nut Bread

A bread machine makes the process of preparing homemade bread so much easier. Toasted nuts enhance the flavor of this lovely loaf.—Diane Morrill, Grand Forks, North Dakota

Multigrain Nutrition Loaves

Multigrain Nutrition Loaves

Multigrain Nutrition Loaves

“As a dietitian, I’m always hunting for healthful, homemade additions to my family’s meals, and this is a yummy one.” —Barb Troy, New Berlin, Wisconsin

Flaky Butterhorn Rolls

Flaky Butterhorn Rolls

Flaky Butterhorn Rolls

This dinner roll, slightly sweet and so very flaky, was my mother's recipe. It's a simple recipe to prepare, requiring no kneading skills, and the dough is easy to handle. My grandchildren have renamed them "Grandma's Croissants"!
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Biscuits with Turkey Sausage Gravy

Biscuits with Turkey Sausage Gravy

Biscuits with Turkey Sausage Gravy

“My husband was diagnosed with diabetes, so I began using turkey sausage in this recipe, and it turned out great,” says Marcia Snyder of Boonton, New Jersey. “There are never any leftovers!”

Mom's Brown Bread

Mom's Brown Bread

Mom's Brown Bread

For years I looked for the perfect brown bread recipe—one that tasted just like the bread we enjoyed as children. My searching paid off when I found this recipe. Now it isn't a holiday celebration without Mom's Brown Bread!

Almond-Filled Butterhorns

Almond-Filled Butterhorns

Almond-Filled Butterhorns

I add potato flakes to make my butterhorns moist and tender. The rolls complement any meal wonderfully with just the right sweetness to make them a coffee hour favorite. Remember to hide a few for yourself!

Pecan-Raisin Cinnamon Rolls

Pecan-Raisin Cinnamon Rolls

Pecan-Raisin Cinnamon Rolls

The tempting aroma of these freshly baked cinnamon rolls always sells them! I bake hundreds for two annual fund-raising events in our community. —Marvel Irvine, Alta, California

Makeover Crumb Coffee Cake

Makeover Crumb Coffee Cake

Makeover Crumb Coffee Cake

Sweet success is sure to be had when you prepare Valma Devall’s mouthwatering coffee cake. “The recipe is delightful,” writes the Kennewick, Washington reader, “but I’d like to see it made over.” Our Test Kitchen cut 60% of the saturated fat and 113 calories from each serving for this lightened-up treat that's sure to wow friends and family.—Valma Devall, Kennewick, Washington

Cobble Bread

Cobble Bread

Cobble Bread

To make this tender coffee cake, Bernice Knutson of Soldier, Iowa dips balls of dough into cinnamon and sugar, then places them in a fluted tube pan. "I pour chopped walnuts in the pan first. They add a nice crunch," she notes.

Blueberry Brunch Loaf

Blueberry Brunch Loaf

Blueberry Brunch Loaf

I like to make special breakfasts on the weekend for my husband and children. This recipe's sweet frosting really makes the already delicious blueberry bread even more tasty.

Blueberry-Bran Muffins

Blueberry-Bran Muffins

Blueberry-Bran Muffins

I created this recipe by trial and error. I've only had one outstanding bran muffin at a restaurant, and wanted to come up with a awesome one to make myself. These are moist, healthy, not too sweet and so tasty! Full of grains and fruits.—Nancy, Rens, Prescott, Arizona
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