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Comfort Food Bread Recipes

Prepare these homemade comfort food bread recipes for your family, including pizza dough, garlic bread, cinnamon rolls, coffee cake, rolls, Irish soda bread, loaves, corn muffins, crescent rolls, soft pretzels and more.

Recipe Spotlight

This recipe comes from my mother-in-law, who remembers making these rolls often. Now I make them often. Maybe they'll be a hit with your family, too!—Mrs. Jonas Schwartz, Berne, Indiana
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More Comfort Food Bread Recipes

Chocolate Toffee Biscuits

Chocolate Toffee Biscuits

Chocolate Toffee Biscuits

These sweet and crunchy biscuits would be perfect with your morning cup of coffee. “They’re so quick and easy to assemble,” Wendy Weatherall assures from Cargill, Ontario. “Everyone will love them any time of day.”

Glazed Cinnamon Apple Muffins

Glazed Cinnamon Apple Muffins

Glazed Cinnamon Apple Muffins

Apple, pecans and coconut give these cinnamon-spiced muffins a hearty texture. They're tender and delicious baked in paper liners or greased muffin cups. —Carol Stine, Dayton, Ohio

Cheesy Onion Burger Buns

Cheesy Onion Burger Buns

Cheesy Onion Burger Buns

These buns regularly get packed as part of my husband's lunch! I've copied this recipe for many people—one of the nice things about it is that it also makes very good breadsticks to take to covered-dish suppers or take to picnics. I like to cook...and taste, too! In addition, I enjoy sewing and all kinds of crafts, and I've been fortunate to win several blue ribbons at Country Fair.
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Green Onion Rolls

Green Onion Rolls

Green Onion Rolls

Better double the batch! These savory, elegant rolls will disappear fast. —Jane Kroeger, Key Largo, Florida

Hambalaya Corn Bread

Hambalaya Corn Bread

Hambalaya Corn Bread

Donna Thomas from Dallas has won over 200 ribbons for foods she’s entered at the Texas State Fair. Among them is this savory corn bread, stuffed with sausage and ham, that took the blue ribbon in the Cornbread Cookoff. “It’s practically a meal in itself!“ notes Donna.

Oat Nut Bread

Oat Nut Bread

Oat Nut Bread

A bread machine makes the process of preparing homemade bread so much easier. Toasted nuts enhance the flavor of this lovely loaf.—Diane Morrill, Grand Forks, North Dakota

Frozen Crescent Rolls

Frozen Crescent Rolls

Frozen Crescent Rolls

I've made lots of homemade bread, but this recipe is my favorite - and my family's favorite, too! I usually triple the recipe and make a batch of dough ahead for holidays. I use this recipe to make cinnamon rolls, too.

Maple Walnut Rolls

Maple Walnut Rolls

Maple Walnut Rolls

For old-fashioned flavor, you can't beat this attractive nut roll. The recipe makes four rolls, so you'll have enough to serve family and friends all through the holiday season. —Elleen Oberreuter, Danbury, Iowa

Pretty Cranberry Coffee Cake

Pretty Cranberry Coffee Cake

Pretty Cranberry Coffee Cake

"This is one of the prettiest coffee cakes I've ever seen, and also one of the best I've ever tasted," comments Darlene Brenden of Salem, Oregon.

Featherlight Rolls

Featherlight Rolls

Featherlight Rolls

“Aptly named for their featherlight texture, these tender rolls from my Mama-Louise Smart-were a favorite of family and friends alike,” writes Terri Duhon from Bryan, Texas. “They're just as tasty the next day with a slice of cheese on each section of the cloverleaf.”

Traditional Scones

Traditional Scones

Traditional Scones

Making scones is very simple I learned when my wife and I hosted an English tea. These are light and very tasty. —Chuck Hinz, Parma, Ohio
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