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Subscriber-Exclusive Asian Recipes

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A recipe is special when everyone in your family raves about it. My finicky eaters give thumbs up for this hearty, nutty stir-fry. —Kathleen Specht, Clinton, Montana
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Garlic-Pork Tortilla Rolls

Garlic-Pork Tortilla Rolls

Garlic-Pork Tortilla Rolls

For tortilla roll-ups with Asian style, we use teriyaki-flavored pork, lettuce, Mandarin oranges and French-fried onions. It’s super simple and guilt free. —Jodi Nobile, Scotia, New York

Spicy Coconut Shrimp with Quinoa

Spicy Coconut Shrimp with Quinoa

Spicy Coconut Shrimp with Quinoa

Help yourself to a plate full—generous servings are still lower on calories and big on protein. If you have company, you can add a salad and call it a day. —Keri Whitney, Castro Valley, CA

Lime and Sesame Grilled Eggplant

Lime and Sesame Grilled Eggplant

Lime and Sesame Grilled Eggplant

When I lived in Greece, I fell in love with eggplant. My recipe's seasonings have an Asian theme, but the dish still makes me think Greek. —Allyson Meyler, Greensboro, North Carolina
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Asian Barbecue Chicken Slaw

Asian Barbecue Chicken Slaw

Asian Barbecue Chicken Slaw

When it’s springtime in the South, cabbage is plentiful and we use it. One of our favorite recipes is this combo of Asian slaw and barbecue chicken. Plus, it's easy to halve or double the servings as needed. —Paula Todora, Fort Worth, Texas

Veggie Thai Curry Soup

Veggie Thai Curry Soup

Veggie Thai Curry Soup

My go-to Thai restaurant inspired this curry soup. Shiitake mushrooms are my favorite, but any fresh mushroom will work. Fresh basil and lime add a burst of bright flavors. —Tre Balchowsky, Sausalito, California

Buttery Coconut Bars

Buttery Coconut Bars

Buttery Coconut Bars

My coconut bars are an American version of a Filipino coconut cake called bibingka. These are a crispier, sweeter take on the Christmas tradition I grew up with. —Denise Nyland, Panama City, FL

Ginger-Cashew Chicken Salad

Ginger-Cashew Chicken Salad

Ginger-Cashew Chicken Salad

I revamped an Asian-style chicken salad recipe to create this gingery, crunchy salad. Now it’s a huge success when I serve it at ladies luncheons. —Shelly Gramer, Long Beach, CA

Pork & Mango Stir-Fry

Pork & Mango Stir-Fry

Pork & Mango Stir-Fry

A recipe is special when everyone in your family raves about it. My finicky eaters give thumbs up for this hearty, nutty stir-fry. —Kathleen Specht, Clinton, Montana

Easy Asian Glazed Meatballs

Easy Asian Glazed Meatballs

Easy Asian Glazed Meatballs

As a writer and busy mom of three boys, I need tasty meals on the quick. We serve these glazed meatballs over a steaming bed of rice. —Amy Dong, Woodbury, MN

Korean Beef and Rice

Korean Beef and Rice

Korean Beef and Rice

A friend raved about beef cooked in soy sauce and ginger, so I tried it. It's delicious! Dazzle the table with this tasty version of beef and rice. —Elizabeth King, Duluth, Minnesota

Spicy Turkey Lettuce Wraps

Spicy Turkey Lettuce Wraps

Spicy Turkey Lettuce Wraps

My go-to meal after an evening run is this satisfying turkey wrap with jicama, a potato-like root veggie used in Mexican cooking. —Christie Arp, Blue Ridge, Georgia
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