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Asian Vegetarian Recipes

Looking for Asian vegetarian recipes? Find Asian vegetarian recipes including Asian salads, Asian rice recipes, and more Asian vegetarian recipes.

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Teriyaki Egg Rolls

Teriyaki Egg Rolls

Teriyaki Egg Rolls

Who knew egg rolls could be so easy? In about 20 minutes, your family will be feasting on some that rival the best Chinese restaurants. —Adeline Russell, Hartford, Wisconsin

Asparagus Tofu Stir-Fry

Asparagus Tofu Stir-Fry

Asparagus Tofu Stir-Fry

“With its flavorful ginger sauce and fresh vegetables, this tasty dish is a favorite,” says Phyllis Smith of Chimacum, Washington. “I get rave reviews every time I serve it, and it doesn’t bother my husband’s food allergies.”

Bok Choy and Radishes

Bok Choy and Radishes

Bok Choy and Radishes

This is such a great-tasting, good-for-you recipe. The simple dish capitalizes on the flavors of spring. —Ann Yarber, Goldsby, Oklahoma
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Fresh Asparagus with Pecans

Fresh Asparagus with Pecans

Fresh Asparagus with Pecans

This is one of my family's favorite special occasion dishes. We all love the fresh taste of asparagus and we know it's healthy, too! —Jennifer Clark, Blacksburg, Virginia

Jasmine Rice with Coconut & Cherries

Jasmine Rice with Coconut & Cherries

Jasmine Rice with Coconut & Cherries

Our favorite rice deserves a bit of color and sweetness. We add cherries, peanuts, orange peel and coconut. That does the trick. —Joy Zacharia, Clearwater, Florida

Savory Sesame Green Beans

Savory Sesame Green Beans

Savory Sesame Green Beans

Vibrant and flavorful, this side will be a welcome accompaniment to any menu. With delightful Asian-inspired flair, it’s wonderful with light dishes like marinated and grilled salmon. Noelle Myers — Grand Forks, North Dakota

Sesame Snap Peas

Sesame Snap Peas

Sesame Snap Peas

With their fresh taste, these colorful snap peas make an ideal partner for most any entree. Sweet red pepper adds a pop to this sesame-infused side dish. —Taste of Home Test Kitchen

Teriyaki Zucchini and Onion

Teriyaki Zucchini and Onion

Teriyaki Zucchini and Onion

I came up with this dish because I was tired of all of the same dishes. It's quick, easy and uses up extra garden-fresh zucchini.—Cher Conley, Laurel, Montana

Asian Veggie Glass Noodles

Asian Veggie Glass Noodles

Asian Veggie Glass Noodles

My mom immigrated from the Philippines, so we would often eat Filipino Pancit, a well-known noodle dish. I took her version and added my own touches to make it easier and a little healthier. —Jasmin Baron, Livonia, New York

Crescent Samosas

Crescent Samosas

Crescent Samosas

Tender buttery crescents are filled with a delicious filling, making these appetizers from Jennifer Kemp of Grosse Pointe Park, Michigan a real stand-out. No one will guess that they're light!

Easy Sesame Green Beans

Easy Sesame Green Beans

Easy Sesame Green Beans

“My love for Chinese cooking sparked this easy, healthy side dish. I use just-picked beans from our garden. It’s great with grilled chicken or pork.” —Debra Broeker, Rocky Mount, Missouri
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