Asian Side Dishes

Looking for Asian side dishes? Find Asian side dishes including Asian vegetables, Asian stir fry, and more Asian side dish recipes.

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Asian Grilled Green Beans

Asian Grilled Green Beans

Asian Grilled Green Beans

You’ll love the great flavor and easy preparation of Trisha Kruse’s fresh side dish. The Eagle, Idaho cook tosses bright green beans in a sweet sauce with a subtle kick.

Asian Chicken with Gingered Vegetables

Asian Chicken with Gingered Vegetables

Asian Chicken with Gingered Vegetables

“My family loves this light, colorful and quick meal. Grilled pineapple sprinkled with cinnamon makes a yummy dessert.” Teresa Ralston - New Albany, Ohio

Spiced Rice

Spiced Rice

Spiced Rice

Honey, raisins and cinnamon lend a slightly sweet flavor to this moist, Mediterranean-inspired side dish. Try it as a lovely, low-fat addition to a summery brunch or luncheon. Ellen Govertsen - Wheaton, IL

Mango-Chutney Baby Carrots

Mango-Chutney Baby Carrots

Mango-Chutney Baby Carrots

“We pull baby carrots from our backyard garden, wash them and cook them right away. This is one of my family's favorite recipes, and appears often at holiday dinners.” Patricia Nieh - Portola Valley, California

Snow Pea Asparagus Stir-Fry

Snow Pea Asparagus Stir-Fry

Snow Pea Asparagus Stir-Fry

Add a taste of the Orient to your menu with Joy Beck’s snappy side dish. She accents the veggies with the vibrant flavor of ginger, making it a favorite in her Cincinnati, Ohio home.

Pork Rice Stir-Fry

Pork Rice Stir-Fry

Pork Rice Stir-Fry

A colorful stir-fry shared by Gloria Warczak comes together in no time with leftover long grain rice. "This is one of our family favorites,” Gloria relates from Cedarburg, Wisconsin. "It's quick and easy and takes just minutes to prepare."—Mrs. Gloria A. Warczak, Cedarburg, Wisconsin

Broccoli in Hoisin Sauce

Broccoli in Hoisin Sauce

Broccoli in Hoisin Sauce

This unbelievable Asian side dish will impress even confirmed broccoli haters! Twinkle30 — Tasteofhome.com Community

Asian Quinoa

Asian Quinoa

Asian Quinoa

I love to cook and come up with new recipes. I serve this dish at least once a month and sometimes more. For a different twist, I'll occasionally add a scrambled egg or use soy sauce instead of the rice vinegar. —Sonya Labbe, Santa Monica, California

Skillet Lo Mein

Skillet Lo Mein

Skillet Lo Mein

For a worthy side dish, offer up Skillet Lo Mein, from Debbie Stadtler of Fredericksburg, Virginia. The Szechuan sauce coats the vegetables and pasta, and the added ginger comes through nicely. Debbie occasionally adds a little heat, “If you like spicy, add 1/4 teaspoon crushed red pepper with the ginger, “she suggests.

Snow Pea and Walnut Stir Fry

Snow Pea and Walnut Stir Fry

Snow Pea and Walnut Stir Fry

Tired of the same ol' peas and carrots? This quick and easy recipe perks up frozen snow peas with Dijon mustard and chopped walnuts.

Carrots on the Grill

Carrots on the Grill

Carrots on the Grill

Family and friends are surprised when I tell them these carrots are prepared on the grill. The soy sauce and ginger flavors complement a variety of meaty entrees.
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