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Asian Side Dishes

Looking for Asian side dishes? Find Asian side dishes including Asian vegetables, Asian stir fry, and more Asian side dish recipes.

Sesame Green Beans

Sesame Green Beans

Sesame Green Beans

"For me, the most time-consuming part of preparing this side is picking the green beans in the garden," says Jeanne Bennett of North Richland Hills, Texas. "My family loves their fresh taste, and I love that they're fast to fix!"

Almond Currant Rice

Almond Currant Rice

Almond Currant Rice

Her Almond Currant Rice is 9-year-old Whitney's favorite. "Stirring in the almonds and currants at the last minute is a snap, and we love the flavor," Felicia says. "You can substitute your favorite dried fruits and nuts if you like."

Stir-Fried Cabbage

Stir-Fried Cabbage

Stir-Fried Cabbage

Stir-fried Cabbage cooks quickly so it stays crisp and keeps its bright color. "I serve economical cabbage often," Carol says. "Prepared this way, it's an excellent side dish with any entree."
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Simple Green Beans

Simple Green Beans

Simple Green Beans

Simple seasonings give the popular vegetable a distinctive, tasty twist. They go well with many meals.—Marge Killmon, Annandale, Virginia

Stir-Fried Vegetables

Stir-Fried Vegetables

Stir-Fried Vegetables

For a colorful nutritious blend of crisp-tender vegetables in a mildly seasoned sauce, try this recipe created by field editor Cindy Winter-Hartley from Cary, North Carolina.

Fried Rice

Fried Rice

Fried Rice

Turn leftover rice into a tasty new side dish suggested by field editor Suzanne McKinley of Lyons, Georgia. "It's a snap to put together," she says.

Asian Cauliflower

Asian Cauliflower

Asian Cauliflower

Every time I make this simple Asian-style side dish starring cauliflower I get request for the recipe. No one can believe how easy it is to make.—Carol Krueger, Pewaukee, Wisconsin

Curried Rice Mix

Curried Rice Mix

Curried Rice Mix

Giving containers filled with homemade goodies is my merry habit. This zesty rice side dish is a particular favorite.

Five-Veggie Stir-Fry

Five-Veggie Stir-Fry

Five-Veggie Stir-Fry

An assortment of vegetables sprouts up in this marvelous medley from Rachel Thompson of Midlothian, Virginia. Orange juice lends a hint of the mildly seasoned sauce.

Almond Broccoli Stir-Fry

Almond Broccoli Stir-Fry

Almond Broccoli Stir-Fry

The broccoli retains its lovely green color when stir-fried, so this dish is not only easy to make but pretty to serve. The almonds add a nutty crunch that everyone really likes.

Chicken and Broccoli Stir Fry

Chicken and Broccoli Stir Fry

Chicken and Broccoli Stir Fry

Julienned carrots and broccoli florets brighten this delectable dish from Kris Lundberg of Baldwin, Wisconsin. "This is a guilt-free meal," she informs. "The fat content is minimal, there's no reason not enjoy dessert afterward!"
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