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Asian Side Dishes

Looking for Asian side dishes? Find Asian side dishes including Asian vegetables, Asian stir fry, and more Asian side dish recipes.

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East Indian Vegetable Casserole

East Indian Vegetable Casserole

East Indian Vegetable Casserole

My husband requests this a lot because he likes ethnic food. My son loves the raisins and peanuts. To save time, I chop up the vegetables the night before.—Cheryl Gross, Elgin, Illinois

Egg Foo Yung Breakfast

Egg Foo Yung Breakfast

Egg Foo Yung Breakfast

This recipe proves that "the most important meal of the day" doesn't have to be boring! Not only is this unique dish delicious, it adds a festive look to your breakfast table.

Grilled Asparagus with Tangerine Dressing

Grilled Asparagus with Tangerine Dressing

Grilled Asparagus with Tangerine Dressing

My family's favorite way to eat asparagus is when it has been grilled. It gets such a tasty smokey flavor.—Tracy Woolbright, Lakewood, Ohio
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Ham Fried Rice

Ham Fried Rice

Ham Fried Rice

My husband and I lived in Japan for a few years and came to love that country's ethnic dishes. This dish captures the Asian flavor better than any other recipes I've tried.

Microwave Fried Rice

Microwave Fried Rice

Microwave Fried Rice

Merrill Powers from Spearville, Kansas uses her microwave to fix this full-flavored side dish. Since most any leftover meat, poultry or seafood can be added to the rice, it's versatile as well.

Pacific Rim Fried Rice

Pacific Rim Fried Rice

Pacific Rim Fried Rice

My mother lives in Honolulu, and she created this hybrid rice recipe of Western influence (the bacon) and traditional Asian flavors. Now it’s my signature dish for home gatherings. —Aaron Chui, Camarillo, California

Quick Vegetable Couscous

Quick Vegetable Couscous

Quick Vegetable Couscous

We love couscous, especially when we tire of potatoes, rice or pasta.

Sesame Broccoli Florets

Sesame Broccoli Florets

Sesame Broccoli Florets

This side is so easy to jazz up. If you like, add some strips of sweet yellow or red pepper, or tossed in some chopped cilantro for a tangy kick.—Kathryn White, Pinehurst, North Carolina

Spicy Green Bean Saute

Spicy Green Bean Saute

Spicy Green Bean Saute

Perk up everyday green beans with this snappy saute recipe from Mary Tallman of Arbor Vitae, Wisconsin. "It's great alongside thinly sliced beef or chicken," she writes.

Szechuan Sugar Snap Peas

Szechuan Sugar Snap Peas

Szechuan Sugar Snap Peas

Simple seasonings transform crisp, sweet sugar snap peas into an unbeatable side dish your family will favor. Chopped walnuts can be used in place of the cashews.—Jeanne Holt, Mendota Heights, Minnesota

Broccoli Brown Rice Pilaf

Broccoli Brown Rice Pilaf

Broccoli Brown Rice Pilaf

This is one of my favorite low-fat dishes—it's delicious! Rosemary, garlic, almonds and sunflower kernels flavor the broccoli and rice. Sometimes I add cooked cubed chicken for a complete meal. —Mari Condit of Brooklyn Center, Minnesota
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