Share:

Asian Dinners

Looking for Asian dinners? Find Asian dinners including Asian chicken dinners, Asian dinner ideas, and more Asian dinner recipes.

Grilled Asian Snapper

Grilled Asian Snapper

Grilled Asian Snapper

For a beautiful fish dinner that is fancy enough to serve to company, try this delicious dish. The marinade has such a wonderful Asian flavor that you want to serve this more often.—Taste of Home Test Kitchen, Greendale, Wisconsin

Garlic-Ginger Turkey Tenderloins

Garlic-Ginger Turkey Tenderloins

Garlic-Ginger Turkey Tenderloins

This good-for-you entree can be on your family’s plates quicker than Chinese takeout…and for a lot less money! Ginger and brown sugar flavor the sauce that spices up the turkey as it bakes.

Turkey Stir-Fry with Cabbage

Turkey Stir-Fry with Cabbage

Turkey Stir-Fry with Cabbage

Cabbage makes a crunchy alternative to rice in this delicious stir-fry laced with a sweet-savory sauce and packed with flavor. A fabulous solution for busy nights! Chinese five-spice powder is a blend of anise, cinnamon, cloves, ginger and star anise. You can find it on the spice shelf at your local grocery store. Didi Desjardins – Dartmouth, MA
Advertise with us
ADVERTISEMENT

Curry Lamb Stir Fry

Curry Lamb Stir Fry

Curry Lamb Stir Fry

Apple lends a little sweetness to this mildly seasoned stir-fry. Tender strips of lamb contrast nicely with the crunchy snow peas and water chestnuts.

Pork in Orange Sauce

Pork in Orange Sauce

Pork in Orange Sauce

A hint of orange flavors this tender pork stir-fry with crunchy cashews. Created by our Test Kitchen, it’s a colorful combination that makes an everyday meal seem like a special occasion.

Szechuan Chicken Wings

Szechuan Chicken Wings

Szechuan Chicken Wings

“After tasting this easy chicken dish, my friend begged for the recipe. It's so addicting!” This one's great for parties or served with rice for dinner. Senon Ray Posadas - Chicago, Illinois

Honey-Ginger Chicken Stir-Fry

Honey-Ginger Chicken Stir-Fry

Honey-Ginger Chicken Stir-Fry

When I was first married, we didn’t have a working oven or grill, so I had to use the stovetop for everything. After a few months of the same thing, I needed some new ideas and developed this simple chicken stir-fry. I make half of it when we’re home alone and can easily double it for company. –April Walcher, Hutchinson, Kansas

Classic Sweet-and-Sour Chicken

Classic Sweet-and-Sour Chicken

Classic Sweet-and-Sour Chicken

Purchased sweet-and-sour sauce takes the work out of preparing this traditional dish, which tastes very much like the takeout version. “Before we were married, my husband surprised me by cooking this after a long day at work,” recalls Holly Tittel of Great Bend, Kansas.

Chinese Pork 'n' Noodles

Chinese Pork 'n' Noodles

Chinese Pork 'n' Noodles

I based the recipe for these noodles on a similar dish I found in a magazine. I changed a few things around and my husband and I loved it. It's just as good when the pork is replaced with seafood.—Jennifer Enzer of Manchester, Michigan

Orange Beef Stir-Fry

Orange Beef Stir-Fry

Orange Beef Stir-Fry

“With its citrusy splash of fresh orange flavor, this dish has become a tasty, Chinese New Year tradition at our house!“ notes Marguerite Shaeffer in Sewell, New Jersey. “Our son David frequently fixed this quick recipe when it was his turn to cook as a college student,“ she adds. TASTY TIP: To turn up the heat and create a spicier Orange Beef Stir-Fry, try substituting Asian chili paste for hoisin sauce. Brown rice is also a delicious option with this meal, says Marguerite Shaeffer.

Cashew Chicken for Four

Cashew Chicken for Four

Cashew Chicken for Four

Says Linda Avila of Toone, Tennessee: “Whenever my friends and I get together for a potluck, they always ask me to bring this dish. The recipe came from my brother; it has a distinct Chinese flavor from all the spices.”
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT