This elegant-looking dessert is easy to make, and the cute wonton "cups" can be made in advance. They're a different way to present fresh strawberries when entertaining. The recipe is easy to double, too.
Darlene Markel's devised a lucky way to greet the seasonwith her holiday fortune cookies! "I make regular fortune cookies, then tuck yuletide wishes inside. They make a fun dessert for a Christmas party," she pens from Sublimity, Oregon.
Think outside the box this season and enjoy these traditional Chinese cookies paired with a memorable tale of young love. In his book Hotel on the Corner of Bitter and Sweet, author Jamie Ford introduces us to a Chinese boy and Japanese girl unfolding the mysteries of love and life in the 1940s.
We all can use a yummy and easy recipe every once in a while, especially around the busy holiday seasons. Not to mention these cheesecake tarlets are no-bake and super delicious!Amy Tong, Anaheim, California
Deborah Reno of Central City, Kentucky fills pear halves with a sweet and creamy concoction of pineapple, coconut and pecans. "This tempting dessert is special enough for guests but so easy to make. You can serve it after a quick lunch or dinner," she says.
"When the mood for something sweet strikes, I turn to these crunchy snacks packed with butterscotch flavor," reports Gayle Becker of Mt. Clemens, Michigan. "I usually have all the ingredients on hand, and they're so easy to make. Our toddler likes to help mix the dry ingredients and lick the bowl."