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Asian Appetizers

Looking for Asian appetizers? Find Asian appetizers including Asian spring rolls, Asian chicken kabobs, and more Asian appetizer recipes.

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Gingered Sweet & Spicy Hot Wings

Gingered Sweet & Spicy Hot Wings

Gingered Sweet & Spicy Hot Wings

My hot wings are a foolproof way to curry a little favor with the men in my life. Thanks to tons of sweet (orange marmalade) and hot (Sriracha) flavors bursting through with every bite, these wings are a winner on game day…or any day of the week. —Jennifer Locklin, Cypress, TX

Asian Pork Tenderloin

Asian Pork Tenderloin

Asian Pork Tenderloin

I first made this appetizer on Christmas Eve a few years ago, and it has since become a tradition. Serve the pork slices alone or on small dinner rolls with hot mustard sauce, ketchup or horseradish. —Diana Beyer, Graham, Washington

Baked Sausage Wontons

Baked Sausage Wontons

Baked Sausage Wontons

"These bite-size appetizers offer a nice change from the usual party fare," notes Karen Rolfe of Dayton, Ohio. "It takes a little effort to assemble them, but the shells can be made ahead and frozen to cut party prep time."
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Chicken Salad Wonton Stars

Chicken Salad Wonton Stars

Chicken Salad Wonton Stars

This recipe packs a bite-size punch of creamy chicken salad wrapped in a crispy shell. "These yummy wonton cups make a great appetizer for a ladies' luncheon or a fun snack anytime," assures Starr Tharp of Parchment, Michigan

Barbecued Chicken Egg Rolls

Barbecued Chicken Egg Rolls

Barbecued Chicken Egg Rolls

“If you like barbecued chicken, you’ll really enjoy these hearty chicken roll-ups,” assures Erin Stroud of Sterling, Illinois. “I serve them with cheesy garlic mashed potatoes.”

Bone-Crunching Meatballs

Bone-Crunching Meatballs

Bone-Crunching Meatballs

Water chestnuts are the secret ingredient in these unique meatballs. Kids will love the “bone-like” crunch the chestnuts add when they bite into each meatball!—Taste of Home Test Kitchen

Crab Rangoon Cheese Spread

Crab Rangoon Cheese Spread

Crab Rangoon Cheese Spread

Crisp, deep-fried wonton strips are a perfect accompaniment to a classic, creamy crab spread. Sweet-and-sour sauce adds fantastic flavor.—Gina Muller, Monroe, Iowa

Crispy Crab Rangoon

Crispy Crab Rangoon

Crispy Crab Rangoon

“My husband loved the appetizers we ordered at a Chinese restaurant so much that I was determined to make them at home,” relates Cathy Blankman of Warroad, Minnesota. “After two more trips to the restaurant to taste them again and about four home trials, I had them perfected.” TIP: “I often make the filling earlier in the day to save time later,” Cathy says.

Garden Spring Rolls

Garden Spring Rolls

Garden Spring Rolls

My family loves Asian food and this recipe captures the healthy benefits of the nutritious veggies without any loss of vitamins from cooking. Even kids will gobble up raw veggies if you offer them in the form of a spring roll and give them a dipping sauce. —Terri Merritts, Nashville, Tennessee

Pineapple Chicken Sliders

Pineapple Chicken Sliders

Pineapple Chicken Sliders

For fun appetizers that tide over even the hungriest of guests, try these mini sandwiches. My youngest daughter likes their small size and the tangy sweetness of the pineapple.—Maria Vasseur, Valencia, California

Shrimp Egg Roll

Shrimp Egg Roll

Shrimp Egg Roll

These very flavorful egg rolls are a special treat and one of our favorite hot hors d'ouerves. They can be partially fried for re-heating later or cooked until golden brown.
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