Cucumber Sandwiches Recipe
"I was introduced to a similar sandwich by a friend many years ago," recalls Karen Schriefer, Stevensville, Maryland. "I sometimes add thinly sliced onions for a change of pace," she suggests. "Along with fruit salad, it makes a light summer lunch."
TOTAL TIME: Prep/Total Time: 15 min. YIELD:6 servings
- 1 carton (8 ounces) spreadable cream cheese
- 2 teaspoons ranch salad dressing mix
- 12 slices pumpernickel rye bread
- 2 to 3 medium cucumbers
- 1. In a large bowl, combine cream cheese and dressing mix. Spread on one side of each slice of bread. Peel cucumbers if desired; thinly slice and place on six slices of bread. Top with remaining bread. Serve immediately. Yield: 6 servings.
© 2014 RDA Enthusiast Brands, LLC