Crispy Ranch Fries

Name: Crispy Ranch Fries
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6 servings.
Ingredients: 1 package (26 ounces) frozen French-fried potatoes; 1 envelope ranch dip mix, divided; 1/2 cup mayonnaise; 1/2 cup ketchup

TOTAL TIME: Prep/Total Time: 20 min. YIELD: 6 servings.

Would you like fries with that? Coming right up is an express recipe for Crispy Ranch Fries with a creamy, not-so-secret sauce. —Phyllis Schmalz, Kansas City, Kansas

Ingredients

1 package (26 ounces) frozen French-fried potatoes
1 envelope ranch dip mix, divided
1/2 cup mayonnaise
1/2 cup ketchup

Directions

1. Preheat oven to 450°. Arrange french fries in a single layer in a greased 15x10x1-in. baking pan. Sprinkle with 2 tablespoons dip mix; toss lightly to coat. Bake until lightly browned, 15-20 minutes.
2. Meanwhile, in a small bowl, combine mayonnaise, ketchup and remaining dip mix. Serve with fries.

Nutrition Facts

1 serving: 393 calories, 25g fat (3g saturated fat), 7mg cholesterol, 1014mg sodium, 40g carbohydrate (6g sugars, 3g fiber), 3g protein.

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