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Ingredients
- 1/2 cup butter-flavored shortening
- 1/2 cup packed brown sugar
- 1 large egg, room temperature
- 1-1/2 teaspoons vanilla extract
- 1 can (14 ounces) sweetened condensed milk
- 3 tablespoons creamy peanut butter
- 1-1/2 cups all-purpose flour
- 1 cup graham cracker crumbs
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1/2 cup chopped pecans
- 1 package (12.6 ounces) milk chocolate M&M's
Directions
- 1. In a bowl, cream shortening and brown sugar; beat in egg. Add vanilla and milk. Blend in peanut butter. Combine dry ingredients; add to the creamed mixture. Stir in the pecans and M&M's.
- 2. Drop by teaspoonfuls 1 in. apart on ungreased baking sheets. Bake at 350° for 10-12 minutes or until golden brown. Cool on wire racks.
Nutrition Facts
1 cookie: 74 calories, 3g fat (1g saturated fat), 4mg cholesterol, 61mg sodium, 10g carbohydrate (7g sugars, 0 fiber), 1g protein.
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