- Let stand 5 min. before cutting to serve. Yield: 12 servings.
NOTE: Spray the foil with cooking spray before using to cover the lasagna to help prevent the foil from sticking to the cheese on top of the lasagna.
Nutritional Facts: 1 each equals 342 calories, 18.9 g fat (10.4 g saturated fat), 79 mg cholesterol, 522 mg sodium, 25 g carbohydrate, 1.8 g fiber, 20.1 g protein.
Wine: Full-Bodied White Wine: Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.