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Creamy Strawberry Punch Recipe
Creamy Strawberry Punch Recipe photo by Taste of Home

Creamy Strawberry Punch Recipe

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I grew up on a dairy farm, and we were always on the lookout for new ways to use and promote milk. This fun and refreshing punch was well received. Marcia Hostetter, Canton, New York
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:12-14 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 12-14 servings

Ingredients

  • 4 cups cold milk
  • 1 pint strawberry ice cream, softened
  • 3/4 cup thawed lemonade concentrate
  • 4 cups ginger ale, chilled

Nutritional Facts

1 serving (1 cup) equals 125 calories, 4 g fat (2 g saturated fat), 15 mg cholesterol, 51 mg sodium, 20 g carbohydrate, trace fiber, 3 g protein.

Directions

  1. In a large pitcher or punch bowl, combine the milk, ice cream and lemonade concentrate until smooth. Stir in ginger ale; serve immediately. Yield: 12-14 servings.
Originally published as Creamy Strawberry Punch in Country Extra July 2005, p49

Nutritional Facts

1 serving (1 cup) equals 125 calories, 4 g fat (2 g saturated fat), 15 mg cholesterol, 51 mg sodium, 20 g carbohydrate, trace fiber, 3 g protein.

Reviews for Creamy Strawberry Punch

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MY REVIEW
Reviewed Jan. 12, 2013

The combination of milk and ginger ale did not appeal to anyone in my family. It was pretty though!

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