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Creamy Sourdough Snack

 Creamy Sourdough Snack
"This snack was a big hit at my mom's 50th birthday party," says Darelyn Payes of Hayward, California.
28 ServingsPrep/Total Time: 20 min.


  • 1-1/2 cups (12 ounces) sour cream
  • 2 packages (3 ounces each) cream cheese, softened
  • 1/2 cup chopped green onions
  • 1 teaspoon Worcestershire sauce
  • 2 cups (8 ounces) shredded sharp cheddar cheese
  • 1-1/2 cups cubed fully cooked ham
  • 1 round loaf (1 pound) sourdough bread
  • Chopped fresh parsley, optional


  • In a saucepan, combine sour cream, cream cheese, onions and
  • Worcestershire sauce; cook and stir over low heat until blended. Add
  • cheese and ham; cook and stir until cheese is melted and ham is
  • heated through. Cut off top of loaf; carefully hollow out top and
  • bottom, leaving a 1/2-in. shell. Cut bread into cubes. Pour dip into
  • shell; sprinkle with parsley if desired. Serve with bread cubes.
  • Yield: 3-1/2 cups.
Nutritional Facts:none