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Creamy Sourdough Snack Recipe
Creamy Sourdough Snack Recipe photo by Taste of Home

Creamy Sourdough Snack Recipe

Read Reviews (1)
5 1
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"This snack was a big hit at my mom's 50th birthday party," says Darelyn Payes of Hayward, California.
TOTAL TIME: Prep/Total Time: 20 min.
MAKES:28 servings
TOTAL TIME: Prep/Total Time: 20 min.
MAKES: 28 servings

Ingredients

  • 1-1/2 cups (12 ounces) sour cream
  • 2 packages (3 ounces each) cream cheese, softened
  • 1/2 cup chopped green onions
  • 1 teaspoon Worcestershire sauce
  • 2 cups (8 ounces) shredded sharp cheddar cheese
  • 1-1/2 cups cubed fully cooked ham
  • 1 round loaf (1 pound) sourdough bread
  • Chopped fresh parsley, optional

Nutritional Facts

none

Directions

  1. In a saucepan, combine sour cream, cream cheese, onions and Worcestershire sauce; cook and stir over low heat until blended. Add cheese and ham; cook and stir until cheese is melted and ham is heated through. Cut off top of loaf; carefully hollow out top and bottom, leaving a 1/2-in. shell. Cut bread into cubes. Pour dip into shell; sprinkle with parsley if desired. Serve with bread cubes. Yield: 3-1/2 cups.
Originally published as Creamy Sourdough Snack in Taste of Home October/November 1997, p64

Nutritional Facts

none

Reviews for Creamy Sourdough Snack(1)

AVERAGE RATING
   (2)
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MY REVIEW
Reviewed Jul. 20, 2008

I took this to a ladies get-together. Not even the pan came back. Even my picky 15-year-old was licking her fingers!

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