Creamy Sausage & Bow Ties Recipe
Creamy Sausage & Bow Ties Recipe photo by Taste of Home
Next Recipe

Creamy Sausage & Bow Ties Recipe

Read Reviews
5 1 1
Publisher Photo
Just a few ingredients deliciously jazz up a package of noodles for this speedy supper. I stumbled across the recipe when I was running late for dinner. My kids love it! —Linda Nilson, Melrose Park, Illinois
TOTAL TIME: Prep/Total Time: 25 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 25 min.
MAKES: 4 servings


  • 1 package (4.1 ounces) four cheese bow tie pasta mix
  • 1/2 pound fully cooked smoked sausage, cut into 1/4-inch pieces
  • 1 cup frozen peas
  • 1 cup (4 ounces) shredded part-skim mozzarella cheese

Nutritional Facts

1 cup: 387 calories, 22g fat (10g saturated fat), 59mg cholesterol, 1199mg sodium, 26g carbohydrate (5g sugars, 2g fiber), 21g protein.


  1. Prepare pasta mix according to package directions. Meanwhile, in a large skillet, brown sausage; drain. Add the peas and pasta. Simmer, uncovered, for 1-2 minutes or until heated through. Sprinkle with cheese. Cover and cook for 1-2 minutes or until the cheese is melted. Yield: 4 servings.
Originally published as Creamy Sausage & Bow Ties in Simple & Delicious June/July 2011, p29

Full-Bodied White Wine

Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.

Reviews for Creamy Sausage & Bow Ties

5 Star
4 Star
3 Star
2 Star
1 Star
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
Sprowl User ID: 29186 58856
Reviewed Nov. 14, 2011

"Great quick recipe! I couldn't fine the bow tie pasta so used Knorr Creamy Garlic Shells, 4.9 oz."

Loading Image