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Creamy Pineapple Fluff Salad Recipe

Creamy Pineapple Fluff Salad Recipe

Guests of all ages will gravitate to this traditional “fluff” salad, chock-full of pineapple, marshmallows and cherry bits.
TOTAL TIME: Prep/Total Time: 25 min. YIELD:16 servings

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1 can (14 ounces) sweetened condensed milk
  • 1/4 cup lemon juice
  • 2 cans (20 ounces) pineapple tidbits, drained
  • 1-1/2 cups multicolored miniature marshmallows, divided
  • 1 carton (8 ounces) frozen whipped topping, thawed
  • 1/2 cup chopped nuts
  • 1/3 cup maraschino cherries, chopped

Directions

  • 1. In a large bowl, beat the cream cheese, milk and lemon juice until smooth. Add pineapple and 1 cup marshmallows; fold in whipped topping. Sprinkle with the nuts, cherries and remaining marshmallows. Refrigerate leftovers. Yield: 16 servings (1/2 cup each).

Nutritional Facts

1/2 cup equals 161 calories, 10 g fat (6 g saturated fat), 16 mg cholesterol, 50 mg sodium, 17 g carbohydrate, 1 g fiber, 2 g protein.