Creamy Lemon Cake Bars Recipe
Creamy Lemon Cake Bars Recipe photo by Taste of Home

Creamy Lemon Cake Bars Recipe

Publisher Photo
These refreshing delicacies caused a stir in the test kitchen. Are they cakes or bars? You’ll just have to try them and let us know what you think! —Taste of Home Test Kitchen
TOTAL TIME: Prep: 20 min. Bake: 35 min. + cooling
MAKES:16 servings
TOTAL TIME: Prep: 20 min. Bake: 35 min. + cooling
MAKES: 16 servings

Ingredients

  • 1 package lemon cake mix (regular size)
  • 1/2 cup butter, softened
  • 1 egg
  • FILLING:
  • 1 can (16 ounces) lemon frosting
  • 1 package (8 ounces) cream cheese, softened
  • 2 eggs

Nutritional Facts

1 bar equals 370 calories, 21 g fat (11 g saturated fat), 70 mg cholesterol, 375 mg sodium, 44 g carbohydrate, 0 fiber, 3 g protein.

Directions

  1. In a large bowl, beat the cake mix, butter and egg until crumbly. Press onto the bottom of a greased 13x9-in. baking pan.
  2. In another bowl, beat frosting and cream cheese until smooth. Set aside 1/2 cup for topping. Add eggs to remaining mixture; beat on low speed just until combined. Spread over crust.
  3. Bake at 350° for 35-40 minutes or until filling is set. Cool on a wire rack for 1 hour. Spread reserved frosting mixture over top. Refrigerate for at least 2 hours. Cut into bars. Store in the refrigerator. Yield: 16 servings.
Originally published as Creamy Lemon Cake Bars in Simple & Delicious August/September 2011, p39

Nutritional Facts

1 bar equals 370 calories, 21 g fat (11 g saturated fat), 70 mg cholesterol, 375 mg sodium, 44 g carbohydrate, 0 fiber, 3 g protein.

Sweet White Wine

Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.

Reviews for Creamy Lemon Cake Bars

AVERAGE RATING
   (28)
RATING DISTRIBUTION
5 Star
 (24)
4 Star
 (1)
3 Star
 (0)
2 Star
 (2)
1 Star
 (1)
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MY REVIEW
Reviewed Jul. 20, 2014

Sticky mess. Mediocre flavor.

MY REVIEW
Reviewed Mar. 6, 2014

Good recipe and very simple and easy. Will make this again.

MY REVIEW
Reviewed Feb. 21, 2014

Good recipe. I want to try with other flavored cake mixes like someone suggested. I don't know how grandmagoof8 took these to the neighbors without cutting them in squares and trying. You are a strong lady. :)

MY REVIEW
Reviewed Jan. 22, 2014

Hands down one of my favorite desserts! Wouldn't change a thing about the recipe! I'm not a huge lemon person, but these would convince anyone.

MY REVIEW
Reviewed Oct. 22, 2013

It looked wonderful and smelled great but it was taken to some new neighbors. One of these days will have to make and try myself. Thanks for posting the recipe.

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