Creamy Irish Coffee Recipe
Creamy Irish Coffee Recipe photo by Taste of Home
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Creamy Irish Coffee Recipe

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My maternal grandma was never a drinker, beyond a glass of champagne at Christmas, but she couldn't resist Bailey's Irish Coffee. —Rebecca Little, Park Ridge, Illinois
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 4 servings


  • 3 cups hot strong brewed coffee
  • 4 ounces Irish cream liqueur
  • Sweetened whipped cream, optional
  • Chocolate shavings, optional

Nutritional Facts

3/4 cup (calculated without toppings) : 118 calories, 4g fat (0 saturated fat), 0 cholesterol, 1mg sodium, 8g carbohydrate (6g sugars, 0 fiber), 0 protein.


  1. Divide coffee and liqueur among four mugs; stir. If desired, top with whipped cream and chocolate shavings. Yield: 4 servings.
Originally published as Creamy Irish Coffee in Taste of Home February/March 2013

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rosesharon61 User ID: 8551629 246028
Reviewed Mar. 26, 2016

"The absolute best Irish Cream Coffee. I paid the extra money for Baileys Irish Creme."

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