Creamy Herb Spread
This fresh-flavored spread is ideal for chicken, turkey or veggie handhelds. Taste of Home Test Kitchen
4 ServingsPrep/Total Time: 5 min.
- 1 package (3 ounces) cream cheese, softened
- 1/4 cup loosely packed basil leaves
- 1/4 cup mayonnaise
- 1 tablespoon minced fresh parsley
- 1/2 teaspoon cider vinegar
- 1/8 teaspoon pepper
- Dash salt
- Place all ingredients in a small food processor; cover and process
- until blended. Store in the refrigerator. Yield: 1/2 cup.
Nutritional Facts: 2 tablespoons equals 176 calories, 18 g fat (6 g saturated fat), 28 mg cholesterol, 175 mg sodium, 1 g carbohydrate, trace fiber, 2 g protein.