Creamy Hazelnut Dip Recipe

4.5 5 7
Creamy Hazelnut Dip Recipe
Creamy Hazelnut Dip Recipe photo by Taste of Home
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Creamy Hazelnut Dip Recipe

Read Reviews
4.5 5 7
Publisher Photo
Created by our Test Kitchen, this rich chocolate mousse is a sweet way to begin your morning. With crunchy hazelnuts and a slight vanilla flavor, it’s wonderful with fresh fruit, cookies and a big cup of coffee on the side.
MAKES:
26 servings
TOTAL TIME:
Prep/Total Time: 15 min.
MAKES:
26 servings
TOTAL TIME:
Prep/Total Time: 15 min.

Ingredients

  • 2 packages (3 ounces each) cream cheese, softened
  • 1/2 cup Nutella
  • 1 teaspoon vanilla extract
  • 1/2 cup confectioners' sugar
  • 1 cup heavy whipping cream, whipped
  • 1/2 cup chopped hazelnuts
  • Fresh strawberries, biscotti and Milano cookies

Directions

In a small bowl, combine the cream cheese, Nutella and vanilla. Beat in confectioners' sugar until smooth. Fold in whipped cream and hazelnuts. Serve with strawberries, biscotti and cookies. Yield: about 3 cups.
Originally published as Creamy Hazelnut Dip in Simple & Delicious March/April 2006, p42

Nutritional Facts

2 tablespoons (calculated without dippers): 79 calories, 6g fat (2g saturated fat), 10mg cholesterol, 14mg sodium, 6g carbohydrate (6g sugars, 0 fiber), 1g protein.

  • 2 packages (3 ounces each) cream cheese, softened
  • 1/2 cup Nutella
  • 1 teaspoon vanilla extract
  • 1/2 cup confectioners' sugar
  • 1 cup heavy whipping cream, whipped
  • 1/2 cup chopped hazelnuts
  • Fresh strawberries, biscotti and Milano cookies
  1. In a small bowl, combine the cream cheese, Nutella and vanilla. Beat in confectioners' sugar until smooth. Fold in whipped cream and hazelnuts. Serve with strawberries, biscotti and cookies. Yield: about 3 cups.
Originally published as Creamy Hazelnut Dip in Simple & Delicious March/April 2006, p42

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Reviews forCreamy Hazelnut Dip

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prodse1 User ID: 9208027 268892
Reviewed Jul. 3, 2017

"Good one"

MY REVIEW
katlaydee3 User ID: 3741999 264204
Reviewed Apr. 2, 2017

"Delicious! I made this without the chopped hazelnuts because they are hard to find in my area anytime other than the holidays. I am definitely going to make it again with the hazelnuts."

MY REVIEW
janulla80 User ID: 4889087 61601
Reviewed Apr. 26, 2013

"This is the best!!!! My hubby makes it and all the guests love it!"

MY REVIEW
obejill User ID: 1044044 75723
Reviewed Feb. 26, 2012

"This made a great dip for strawberries and bananas for breakfast and then we ate the leftovers with pretzels for snack. Best thing is that it stayed soft, even overnight in the fridge."

MY REVIEW
peach0728 User ID: 4531313 76671
Reviewed May. 3, 2011

"Very good. easy to make. I used 8 oz cream cheese and one cup of Nutella. Was even delicious eaten with a spoon!!!"

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