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Creamy Hazelnut Dip Recipe
Creamy Hazelnut Dip Recipe photo by Taste of Home
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Creamy Hazelnut Dip Recipe

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4.5 3 5
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Created by our Test Kitchen, this rich chocolate mousse is a sweet way to begin your morning. With crunchy hazelnuts and a slight vanilla flavor, it’s wonderful with fresh fruit, cookies and a big cup of coffee on the side.
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:26 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 26 servings

Ingredients

  • 2 packages (3 ounces each) cream cheese, softened
  • 1/2 cup Nutella
  • 1 teaspoon vanilla extract
  • 1/2 cup confectioners' sugar
  • 1 cup heavy whipping cream, whipped
  • 1/2 cup chopped hazelnuts
  • Fresh strawberries, biscotti and Milano cookies

Nutritional Facts

79 calories: 2 tablespoons (calculated without dippers), 6g fat (2g saturated fat), 10mg cholesterol, 14mg sodium, 6g carbohydrate (6g sugars, 0g fiber), 1g protein .

Directions

  1. In a small bowl, combine the cream cheese, Nutella and vanilla. Beat in confectioners' sugar until smooth. Fold in whipped cream and hazelnuts. Serve with strawberries, biscotti and cookies. Yield: about 3 cups.
Originally published as Creamy Hazelnut Dip in Simple & Delicious March/April 2006, p42


Reviews for Creamy Hazelnut Dip

AVERAGE RATING
(5)
RATING DISTRIBUTION
5 Star
 (3)
4 Star
 (2)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
janulla80
Reviewed Apr. 26, 2013

"This is the best!!!! My hubby makes it and all the guests love it!"

MY REVIEW
obejill
Reviewed Feb. 26, 2012

"This made a great dip for strawberries and bananas for breakfast and then we ate the leftovers with pretzels for snack. Best thing is that it stayed soft, even overnight in the fridge."

MY REVIEW
peach0728
Reviewed May. 3, 2011

"Very good. Easy to make. I used 8 oz cream cheese and one cup of Nutella. Was even delicious eaten with a spoon!!!"

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