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Creamy Garlic Dressing Recipe

Creamy Garlic Dressing Recipe

This zippy dressing gives a refreshing warm-weather salad added punch. The wonderful garlic taste comes through as this creamy mixture coats the lettuce beautifully.—Sally Holbrook, Pasadena, California
TOTAL TIME: Prep/Total Time: 5 min. YIELD:13 servings


  • 1 cup canola oil
  • 1/2 cup sour cream
  • 1/4 cup heavy whipping cream
  • 1/4 cup cider vinegar
  • 1 teaspoon salt
  • 1 large garlic clove, minced
  • Salad greens


  • 1. In a jar with a tight-fitting lid, combine the oil, sour cream, cream, vinegar, salt and garlic; shake well. Chill. Serve with salad greens. Refrigerate leftovers. Yield: 1-2/3 cups.

Nutritional Facts

1 serving (2 tablespoons) equals 183 calories, 20 g fat (4 g saturated fat), 12 mg cholesterol, 188 mg sodium, 1 g carbohydrate, trace fiber, trace protein.