Creamy Coleslaw
TOTAL TIME: Prep/Total Time: 10 min.
YIELD: 6 servings.
For me, this is the best coleslaw recipe because a package of shredded cabbage and carrots really cuts down on prep time. This coleslaw recipe is great for potlucks or to serve to your family on a busy weeknight. —Renee Endress, Galva, Illinois
Ingredients
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1 package (14 ounces) coleslaw mix
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3/4 cup mayonnaise
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1/3 cup sour cream
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1/4 cup sugar
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3/4 teaspoon seasoned salt
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1/2 teaspoon ground mustard
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1/4 teaspoon celery salt
Directions
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1.
Place coleslaw mix in a large bowl. In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat. Refrigerate until serving.
Nutrition Facts
3/4 cup: 256 calories, 23g fat (5g saturated fat), 19mg cholesterol, 398mg sodium, 13g carbohydrate (11g sugars, 2g fiber), 1g protein.
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