Creamy Chipped Beef Fondue Recipe

4.5 3 5
Creamy Chipped Beef Fondue Recipe
Creamy Chipped Beef Fondue Recipe photo by Taste of Home
Publisher Photo

Creamy Chipped Beef Fondue Recipe

Read Reviews
4.5 3 5
Publisher Photo
My mother often served fondue on Christmas Eve and I've since followed in that tradition. It's nice to offer a hearty appetizer that requires very little work. —Beth Fox, Lawrence, Kansas

More Fondue Recipes »


MAKES:
32 servings
TOTAL TIME:
Prep/Total Time: 15 min.
MAKES:
32 servings
TOTAL TIME:
Prep/Total Time: 15 min.

Ingredients

  • 1-1/3 to 1-1/2 cups milk
  • 2 packages (8 ounces each) cream cheese, softened
  • 1 package (2-1/2 ounces) thinly sliced dried beef, chopped
  • 1/4 cup chopped green onions
  • 2 teaspoons ground mustard
  • 1 loaf (1 pound) French bread, cubed

Directions

In a large saucepan, heat milk and cream cheese over medium heat; stir until smooth. Stir in beef, onions and mustard; heat through. Transfer to a fondue pot or 1-1/2-qt. slow cooker; keep warm. Serve with bread cubes. Yield: about 4 cups.
Originally published as Creamy Chipped Beef Fondue in Taste of Home's Holiday & Celebrations Cookbook Annual 2001, p23

Nutritional Facts

2 tablespoons: 75 calories, 3g fat (2g saturated fat), 10mg cholesterol, 189mg sodium, 8g carbohydrate (1g sugars, 0 fiber), 3g protein.

  • 1-1/3 to 1-1/2 cups milk
  • 2 packages (8 ounces each) cream cheese, softened
  • 1 package (2-1/2 ounces) thinly sliced dried beef, chopped
  • 1/4 cup chopped green onions
  • 2 teaspoons ground mustard
  • 1 loaf (1 pound) French bread, cubed
  1. In a large saucepan, heat milk and cream cheese over medium heat; stir until smooth. Stir in beef, onions and mustard; heat through. Transfer to a fondue pot or 1-1/2-qt. slow cooker; keep warm. Serve with bread cubes. Yield: about 4 cups.
Originally published as Creamy Chipped Beef Fondue in Taste of Home's Holiday & Celebrations Cookbook Annual 2001, p23

Select the Newsletters that interest you to subscribe

By entering my email and clicking the subscribe button below, I am opting to receive the newsletters I have selected.

Please enter a valid email

You Are successfully subscribed

ERROR! Please try Again


Reviews forCreamy Chipped Beef Fondue

My Review
Click stars to rate
Loading Image
Any changes to your rating or review will appear where you originally posted your review
Sort By :

Average Rating
MY REVIEW
bonito15 User ID: 6959830 256962
Reviewed Nov. 19, 2016

"This was really good and totally disappeared at our party - this is a keeper"

MY REVIEW
angieact1 User ID: 1990802 93297
Reviewed Aug. 8, 2013

"My friends could not stop eating this at our potluck party! It was enjoyed by all."

MY REVIEW
katejudy311 User ID: 3820802 99261
Reviewed Feb. 5, 2010

"This is definately a different fondue recipe. It was so easy to make. I used spicy brown mustard and added lots of fresh black pepper and a clove of garlic. My family couldn't stop eating it."

Loading Image