Taste of Home
Creamy Caramel Fruit Dip
TOTAL TIME: Prep/Total Time: 10 min.
YIELD: 36 servings (3 cups dip).
This creamy, melt-in-your-mouth dip, served with assorted fruits, makes a refreshing accompaniment to a holiday cheese tray. —Trish Gehlhar, Ypsilanti, North Dakota
Ingredients
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2 packages (8 ounces each) cream cheese, softened
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1 cup packed brown sugar
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1/2 cup caramel ice cream topping
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Assorted fresh fruit
Directions
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1.
In a small bowl, beat cream cheese and brown sugar until smooth. Beat in caramel topping until blended. Serve with fruit. Refrigerate leftovers.
Nutrition Facts
1 tablespoon: 56 calories, 2g fat (1g saturated fat), 7mg cholesterol, 37mg sodium, 9g carbohydrate (9g sugars, 0 fiber), 1g protein.
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