- edges together.
- Bake at 350° for 12-15 minutes or until lightly browned. Cool on
- wire racks. Sprinkle cooled cookies with confectioners' sugar.
- Yield: about 4 dozen.
Nutritional Facts: 1 serving (2 each) equals 203 calories, 14 g fat (6 g saturated fat), 42 mg cholesterol, 84 mg sodium, 16 g carbohydrate, 1 g fiber, 4 g protein.
Wine: Sweet White Wine: Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.