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Cranberry Turkey Wraps

 Cranberry Turkey Wraps
Fruity and flavorful, these hefty grab-and-go handfuls from Bobbie Keefer in Byers, Colorado are quick to assemble, easy to handle and low in calories. “We often take them in a cooler to the local stock show and eat them in the stands,” says Bobbie. “Everyone seems to love them!”
8 ServingsPrep/Total Time: 15 min.

Ingredients

  • 1 can (11 ounces) mandarin oranges, drained
  • 1 medium tart apple, peeled and diced
  • 3 tablespoons dried cranberries
  • 3/4 cup (6 ounces) fat-free plain yogurt
  • 2 tablespoons fat-free mayonnaise
  • 8 flour tortillas (8 inches)
  • 8 lettuce leaves
  • 1-1/2 pounds thinly sliced deli turkey
  • 8 slices (1 ounce each) part-skim mozzarella cheese
  • 2 tablespoons chopped pecans, toasted

Directions

  • In a small bowl, combine the oranges, apple and cranberries. In
  • another bowl, combine yogurt and mayonnaise; spread over tortillas.
  • Layer each with lettuce, turkey, cheese, fruit mixture and pecans.
  • Roll up tightly. Yield: 8 servings.
Nutritional Facts: 1 wrap equals 374 calories, 12 g fat (4 g saturated fat), 54 mg cholesterol, 1,477 mg sodium, 40 g carbohydrate, 1 g fiber, 27 g protein. Diabetic Exchanges: 3 lean meat, 2 starch, 1 fat, 1/2 fruit.