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Cranberry Spread

 Cranberry Spread
I think the orange-cranberry combination is the key to this tongue-tingling cream cheese spread. Serve it with your favorite crackers and watch it disappear!
12 ServingsPrep: 15 min. + chilling

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 2 tablespoons orange juice concentrate
  • 1 tablespoon sugar
  • 4 teaspoons grated orange peel
  • 1/8 teaspoon ground cinnamon
  • 1/4 cup finely chopped dried cranberries
  • 1/4 cup finely chopped pecans
  • Assorted crackers

Directions

  • In a small bowl, beat the cream cheese, orange juice concentrate,
  • sugar, peel and cinnamon until blended. Fold in cranberries and
  • pecans. Cover and refrigerate for at least 1 hour. Serve with
  • crackers. Yield: 1-1/2 cups.
Nutritional Facts: 2 tablespoons (calculated without crackers) equals 100 calories, 8 g fat (4 g saturated fat), 21 mg cholesterol, 56 mg sodium, 5 g carbohydrate, trace fiber, 2 g protein.