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Cranberry Quencher Recipe
Cranberry Quencher Recipe photo by Taste of Home
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Cranberry Quencher Recipe

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Fruity and tart, this refreshing beverage brings the color of Christmas to your table.—Dorothy Smith, El Dorado, Arkansas
TOTAL TIME: Prep/Total Time: 5 min.
MAKES:24 servings
TOTAL TIME: Prep/Total Time: 5 min.
MAKES: 24 servings

Ingredients

  • 1 bottle (64 ounces) cranberry-apple juice
  • 1 can (46 ounces) DOLE® Canned 100% Pineapple Juice, chilled
  • 3/4 cup thawed lemonade or orange juice concentrate

Nutritional Facts

1 cup: 90 calories, 0 fat (0 saturated fat), 0 cholesterol, 13mg sodium, 23g carbohydrate (21g sugars, 0 fiber), 0 protein.

Directions

  1. In a large container or punch bowl, combine the juices. Stir in lemonade concentrate. Serve in chilled glassed over ice. Yield: 6 quarts.
Originally published as Cranberry Quencher in Taste of Home December/January 2000, p6


Reviews for Cranberry Quencher

AVERAGE RATING
(4)
RATING DISTRIBUTION
5 Star
 (3)
4 Star
 (1)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
kissingcousins User ID: 3839790 37004
Reviewed Dec. 1, 2011

"Quick and easy to make. Served it in the fall and the cranberry-apple juice and pineapple-lemonade made it refreshing and crisp!"

MY REVIEW
cheriwinkle User ID: 1239361 27182
Reviewed Jan. 18, 2011

"Excellent punch. I made it for a Christmas reception and received numerous compliments."

MY REVIEW
Kichler073 User ID: 32326 71517
Reviewed Feb. 19, 2009

"Quick and easy drink to make. One I will make again!"

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