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Cranberry Pomegranate Margaritas Recipe
Cranberry Pomegranate Margaritas Recipe photo by Taste of Home

Cranberry Pomegranate Margaritas Recipe

Publisher Photo
I came up with this beverage to serve at holiday celebrations for a festive twist to a traditional margarita. It's light and refreshing, and super pretty with frozen cranberries floating in the cocktail. It would also look beautiful with sugar crystals around the rim of glass. —Mindie Hilton, Susanville, California
TOTAL TIME: Prep/Total Time: 5 min.
MAKES:12 servings
TOTAL TIME: Prep/Total Time: 5 min.
MAKES: 12 servings

Ingredients

  • 4-1/2 cups diet lemon-lime soda, chilled
  • 1-1/2 cups tequila
  • 1-1/2 cups cranberry juice, chilled
  • 1-1/2 cups pomegranate juice, chilled
  • Pomegranate slices and frozen cranberries, optional

Nutritional Facts

3/4 cup equals 97 calories, trace fat (trace saturated fat), 0 cholesterol, 13 mg sodium, 8 g carbohydrate, trace fiber, trace protein.

Directions

  1. In a pitcher, combine the soda, tequila and juices. Serve in chilled glasses. Garnish with pomegranate and cranberries if desired. Yield: 12 servings (3/4 cup each).
Originally published as Cranberry Pomegranate Margaritas in Healthy Cooking October/November 2012, p14

Nutritional Facts

3/4 cup equals 97 calories, trace fat (trace saturated fat), 0 cholesterol, 13 mg sodium, 8 g carbohydrate, trace fiber, trace protein.

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