Cran-Orange Turkey Bagel
TOTAL TIME: Prep/Total Time: 15 min.
YIELD: 6 servings.
"I adapted the recipe for this tasty turkey sandwich from a deli where I worked," recalls Tanya Smeins of Kalamazoo, Michigan. "To make it easier to eat, we often dip each bite into the cranberry mixture instead of spreading it inside."
Ingredients
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1 can (11 ounces) mandarin oranges, drained
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1 can (14 ounces) whole-berry cranberry sauce
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6 tablespoons cream cheese, softened
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6 onion bagels or flavor of your choice, split and toasted
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1 pound thinly sliced cooked turkey
Directions
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1.
In a bowl, mash mandarin oranges with a fork. Stir in cranberry sauce. Spread cream cheese over the bottom of each bagel; top with turkey and cran-orange sauce. Replace bagel tops.
Nutrition Facts
1 each: 514 calories, 10g fat (5g saturated fat), 73mg cholesterol, 494mg sodium, 75g carbohydrate (28g sugars, 3g fiber), 31g protein.
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