TOTAL TIME: Prep: 15 min. + chilling
MAKES: 48 servings

Ingredients

  • 4 cups cranberries
  • 2 medium apples, peeled and quartered
  • 2 oranges, quartered with peel, seeded
  • 1 lemon, quartered with peel, seeded
  • 2-1/2 cups sugar or 1-1/2 cups honey

Nutritional Facts

2 tablespoon: 49 calories, trace fat (trace saturated fat), 0mg cholesterol, trace sodium, 13g carbohydrate (12g sugars, trace fiber), trace protein

Directions

  1. Grind cranberries, apples, oranges and lemon. Stir in sugar or honey. Refrigerate several hours or up to several days. Yield: about 6 cups.
Originally published as Cranberry Apple Relish in Country Woman September/October 1992, p35

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