- 1 can (6 ounces) crabmeat, drained, flaked and cartilage removed
- 1 jar (5 ounces) sharp American cheese spread
- 1/4 cup butter, softened
- 1 tablespoon mayonnaise
- 1 teaspoon garlic powder
- 1/2 teaspoon seasoned salt
- 6 English muffins, spit
- In a bowl, combine crab, cheese spread, butter, mayonnaise, garlic powder and salt. Spread over muffins. Broil 4-6 in. from the heat for 2 minutes or until golden brown. Cut each muffin into quarters. Yield: 6 servings.
Reviews for Crab Triangles
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GREAT! You can freeze them ahead of time and cook them right before your guest get there.
I prefer using cream cheese in place of the American cheese spread, which is very salty!
I have made these several times and then lost the recipe! Thank you for giving me back this wonderful recipe. When I made these before, I prepared per directions, then froze on cookie sheet, cut into quarters and place in freezer bags. When ready to serve, follow cooking directions and ENJOY!