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Vegetarian Side Dishes

Looking for vegetarian side dishes? Find delicious vegetarian side dishes including easy side dishes, healthy side dishes, and more vegetarian side dishes.

Lima Bean Casserole

Lima Bean Casserole

Lima Bean Casserole

When my daughter was growing up, I could get her to eat lima beans in this casserole with lots of cheese. She's an adult now and still thinks cheese helps almost every vegetable recipe!—Tickle Ragland, Hodgenville, Kentucky

Party Potatoes

Party Potatoes

Party Potatoes

These creamy tasty potatoes can be made the day before and stored in the refrigerator until you're ready to pop them in the oven (I often do that). The garlic powder and chives add zip, and the shredded cheese adds color. —Sharon Mensing, Greenfield, Iowa

Potato Pie

Potato Pie

Potato Pie

I've collected a large variety of recipes using our farm's crop of potatoes. This is a favorite. It has a wonderful pastry crust and is chock-full of sliced potatoes with onion, parsley and seasoning.—Patricia Wells, Riverhead, New York
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Scalloped Potatoes for One

Scalloped Potatoes for One

Scalloped Potatoes for One

As a widow, I cook for myself much of the time and have learned to scale down recipes that I often served when our four kids were still at home. This recipe makes just the right amount.

Stuffed Baked Potatoes

Stuffed Baked Potatoes

Stuffed Baked Potatoes

You'll receive raves over these rich, creamy potatoes. They're an extra-nice side dish without a lot of extra effort...a great way to round out your holiday meal. —Lucy Meyring, Walden, Colorado

Stuffed Celery Snacks

Stuffed Celery Snacks

Stuffed Celery Snacks

Patsy Faye also shares this favorite recipe. "The creamy filling with each bite of crisp celery makes for a light, but satisfying late-night snack that gets high marks," she promises.

Zesty Buttered Peas

Zesty Buttered Peas

Zesty Buttered Peas

I came up with this recipe one day when I wanted to add some "zip" to plain peas. This recipe did the trick! Everyone commented on the great flavor and festive color.

Pasta with Tomatoes

Pasta with Tomatoes

Pasta with Tomatoes

Earlene Ertelt of Woodburn, Oregon found the recipe for Pasta with Tomatoes in the newspaper a few years ago and has used it frequently ever since. "My husband, Charles, and I are busy on our farm and with other activities, so quick and easy dishes like this one are very important to me," Earlene asserts.

Basil Buttered Beans

Basil Buttered Beans

Basil Buttered Beans

Basil Buttered Beans is shared by Laura Porter of Sheridan, Oregon. She confirms this small-portioned fresh-tasting side dish goes great with any meat entree.

Kathy's Herbed Corn

Kathy's Herbed Corn

Kathy's Herbed Corn

My husband and I agreed that the original recipe for this corn needed a little jazzing up, so I added the thyme and cayenne pepper to suit our tastes. Now fresh summer corn makes a regular appearance on our grill. —Kathy VonKorff, North College Hill, Ohio

Broccoli and Swiss Bake

Broccoli and Swiss Bake

Broccoli and Swiss Bake

Instead of pairing broccoli with cheddar cheese, I decided to use Swiss. This creamy side dish is especially comforting on cool evenings.—Philip Stent, Leggett, Texas
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