Share:

Vegetarian Main Dishes

Looking for vegetarian main dishes? Find delicious vegetarian main dishes including healthy main dishes, easy vegetarian main dishes, and more vegetarian main dishes.

Artichoke Mushroom Lasagna

Artichoke Mushroom Lasagna

Artichoke Mushroom Lasagna

White wine adds delightful flavor to this hearty vegetarian entree. No one will miss the meat! —Bonnie Jost, Manitowoc, Wisconsin

Four-Cheese Baked Penne

Four-Cheese Baked Penne

Four-Cheese Baked Penne

This cheesy pasta dish is comforting, hearty, delicious and—surprise!—meatless. Filling whole grains, low-fat protein and a touch of heat make this recipe a keeper! Serve with a salad and crusty bread. —Janet Elrod, Newnan, Georgia

Black Beans with Bell Peppers & Rice

Black Beans with Bell Peppers & Rice

Black Beans with Bell Peppers & Rice

My meat and potatoes husband goes for this cheesy, hearty dinner, and the kids gobble it up. For extra kick, add a splash of hot sauce. —Stephanie Lambert, Moseley, VA
Advertise with us
ADVERTISEMENT

Pasta with Eggplant Sauce

Pasta with Eggplant Sauce

Pasta with Eggplant Sauce

This was my mother's recipe and is a nice way to incorporate eggplant into a meal. The thick, chunky sauce is splendid. I like to have it with a glass of red wine, crusty Italian bread and a tossed salad.—Jean Lawrence, Rochester, New York

Broiled Cheese Stuffed Portobellos

Broiled Cheese Stuffed Portobellos

Broiled Cheese Stuffed Portobellos

My vegetarian friends do the happy dance for my mushroom caps with spinach and cream cheese, mozzarella and Parmesan. As a twist, use button mushrooms and make appetizers. —Jennifer Bender, Baldwin, GA

Italian Pesto Pizzas

Italian Pesto Pizzas

Italian Pesto Pizzas

These individual pizzas, ready in 30 minutes or less, give you good reason not to call out for dinner. The pesto base makes the kitchen smell wonderful while it’s baking. —Kelly Evans, Kalamazoo, Michigan

Tomato & Garlic Butter Bean Dinner

Tomato & Garlic Butter Bean Dinner

Tomato & Garlic Butter Bean Dinner

For those days when I get home late and just want a warm meal, I stir up tomatoes, garlic and butter beans. Ladle it over noodles if you're in the mood for pasta. —Jessica Meyers, Austin, Texas

Portobello Pizza Burgers

Portobello Pizza Burgers

Portobello Pizza Burgers

Portobello mushrooms are a tasty meatless option, especially tucked inside a bun with melty cheese. — Sally Lauf, West Deptford, New Jersey

Roasted Butternut Linguine

Roasted Butternut Linguine

Roasted Butternut Linguine

Squash is one of our favorite vegetables, and this is my husband's favorite fall dish. He looks forward to it all year. —Kim Caputo, Cannon Falls, Minnesota

Thai Pasta with Spicy Peanut Sauce

Thai Pasta with Spicy Peanut Sauce

Thai Pasta with Spicy Peanut Sauce

We love how the whole wheat pasta and crisp, raw vegetables blend with the rich and creamy peanut sauce. The addition of fresh lime juice really brightens the flavor of the dish. Some eat it hot, but my husband and I prefer to wait until it's closer to room temperature. —Donna McCallie, Lake Park, Florida

Contest-Winning Eggplant Parmesan

Contest-Winning Eggplant Parmesan

Contest-Winning Eggplant Parmesan

Because my recipe calls for baking the eggplant instead of frying it, it’s much healthier! The prep time is a little longer than for some recipes, but the Italian flavors and rustic elegance are well worth it. —Laci Hooten, McKinney, Texas
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT