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Vegetarian Brunch Recipes

Looking for vegetarian brunch recipes? Find delicious vegetarian brunch recipes including healthy brunch recipes, easy vegetarian brunch recipes, and more vegetarian brunch recipes and ideas.

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Cheesy Spinach Casserole

Cheesy Spinach Casserole

Cheesy Spinach Casserole

This quiche-like casserole from Marilyn Paradis of Woodburn, Oregon is a wonderful way to include good-for-you spinach in your menu. Made with eggs and reduced-fat cheese, the easy-to-cut side dish would be a welcome addition to a breakfast or brunch buffet.

Coconut-Granola Yogurt Parfaits

Coconut-Granola Yogurt Parfaits

Coconut-Granola Yogurt Parfaits

I prepare homemade granola ahead of time—it makes these yogurt treats special. —Julie Merriman, Seattle, Washington

Hole-in-One Eggs

Hole-in-One Eggs

Hole-in-One Eggs

An egg fills the center of each savory serving of this fried bread from Terri Prudhomme of Moorhead, Minnesota. “Shredded wheat gives each slice a nice, crispy texture,” Terri assures. “Enjoy it plain or with syrup.”
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Italian Tomato Onion Quiche

Italian Tomato Onion Quiche

Italian Tomato Onion Quiche

This pretty quiche is best fresh out of the oven when the cheese is wonderfully gooey," says Sherri Crews of Vilano Beach, Florida. "I especially enjoy it in summer with vine-ripe tomatoes and fresh basil."

Jalapeno Appetizer Pancakes

Jalapeno Appetizer Pancakes

Jalapeno Appetizer Pancakes

Jalapeno peppers and mozzarella cheese give a tasty twist to these bite-size pancakes made from a mix. "My grandchildren love them as a side dish or appetizer with ranch dressing for dipping," says Lorraine Watson from Malta, Montana.

Oat 'n' Nut Griddle Cakes

Oat 'n' Nut Griddle Cakes

Oat 'n' Nut Griddle Cakes

“I had gestational diabetes with each of my four pregnancies, and created this recipe to satisfy my craving for something sweet without compromising nutritional value,” says Sharon Schenker of Kernersville, North Carolina. “Although I no longer have diabetes, this recipe has become a healthy treat, and a frequently family favorite.”

Portobello Spinach Frittata

Portobello Spinach Frittata

Portobello Spinach Frittata

Loaded with cheese, spinach and mushrooms, this absolutely delicious quiche is perfect for breakfast, brunch or even lunch! Irene Turner of Alma, Wisconsin shares the recipe.

Spinach Feta Frittata

Spinach Feta Frittata

Spinach Feta Frittata

When Laura Fall-Sutton of North Chicago, Illinois wants something special and substantial for brunch or breakfast, she relies on this full-flavored favorite for family and friends. LAURA’S TIP: “Canned, chopped tomatoes can be added for color or a cup of them substituted for the spinach. Or add a green salad to this meat- and wheat-free entree and serve up breakfast for dinner!”

Strawberry French Toast Bake

Strawberry French Toast Bake

Strawberry French Toast Bake

I was ecstatic when the owners of the Morley House in Gatlinburg, Tennessee, graciously shared this fabulous recipe with me. It's so good! —Debbie Dougherty, New Albany, Indiana

French Toast Casserole

French Toast Casserole

French Toast Casserole

Cinnamon and sugar top this fuss-free fare that tastes like French toast. Since you assemble it the previous night, you save time in the morning. —Sharyn Adams, Crawfordsville, Indiana

Yogurt Pancakes

Yogurt Pancakes

Yogurt Pancakes

Get your day off to a great start with these yummy pancakes. Short on time? Make a batch on the weekend! —Cheryll Baber, Homedale, Idaho
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