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Vegetarian Bread Recipes

Looking for vegetarian bread recipes? Find delicious vegetarian bread recipes including banana breads, pumpkin breads, and more vegetarian bread recipes and ideas.

Recipe Spotlight

Everything Bread

I love to make bread from scratch and this has become one of our tried and true favorites to serve with any meal, casual or formal. —Traci Wynne, Denver, Pennsylvania
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Herb Parmesan Loaf

Herb Parmesan Loaf

Herb Parmesan Loaf

Take frozen bread dough to a new level when you try this good-for-you recipe.

Cheddar-Topped English Muffin Bread

Cheddar-Topped English Muffin Bread

Cheddar-Topped English Muffin Bread

Slices of this firm bread have the great English muffin texture your family is sure to love. A sprinkling of shredded cheddar cheese give a pretty golden-brown color to the top of the loaves. —Anne Smithson of Cary, North Carolina

Lemon Blueberry Biscuits

Lemon Blueberry Biscuits

Lemon Blueberry Biscuits

Lemon and blueberries make such a fresh and flavorful combination in all kinds of baked goods, especially these biscuits. —Taste of Home Test Kitchen, Greendale, Wisconsin

Cheddar Dill Biscuits

Cheddar Dill Biscuits

Cheddar Dill Biscuits

“My husband and I try to eat in a healthful way, decreasing fat and calories wherever possible," writes Carol Braly of South Fork, Colorado. "These homemade biscuits are one of our favorite weekend breakfasts.”

Rustic Garden Herb Biscuits

Rustic Garden Herb Biscuits

Rustic Garden Herb Biscuits

The rosemary butter takes warm biscuits to another level. I use herbs from the garden but dried work, too. —Michelle Gauer, Spicer, Minnesota

Wild Rice & Cranberry Loaves

Wild Rice & Cranberry Loaves

Wild Rice & Cranberry Loaves

This is an incredibly fragrant bread with lots of texture from wild rice and dried cranberries. It's hearty enough for sandwiches, but with a touch of honey, I could even eat this for dessert! —Barbara Miller, Oakdale, Minnesota

Herb Focaccia Bread

Herb Focaccia Bread

Herb Focaccia Bread

This well-seasoned yeast bread adds an attractive accent to any Italian meal...and the aroma while it's baking is scrumptious. The wedges also go great with soup, stew or chili.

Garlic Parmesan Bread

Garlic Parmesan Bread

Garlic Parmesan Bread

From Jami Blunt of Hardy, Arkansas, this hearty aromatic bread has just a hint of honey and garlic. She writes, “This is one of my favorite breads. It goes with anything from bologna sandwiches to spaghetti.”

Bell Pepper Muffins

Bell Pepper Muffins

Bell Pepper Muffins

Featuring three types of peppers and a hint of basil, these tender muffins are perfect with chicken. I trimmed down the original recipe to make them low in fat and cholesterol. -Karen Shipp of San Antonio, Texas

Lemon-Streusel Blueberry Muffins

Lemon-Streusel Blueberry Muffins

Lemon-Streusel Blueberry Muffins

My family and friends really enjoy fresh muffins. My berry-packed muffin flavor combo of almond extract and cardamon is just divine. And to top it off, the sweet lemon-cinnamon scented streusel is heavenly.—Shirley Riley, Water Valley, Mississippi

Holiday Cranberry Yeast Bread

Holiday Cranberry Yeast Bread

Holiday Cranberry Yeast Bread

"Wonderful aromas permeate the house while this bread is baking!" notes Joan Hallford, North Richland Hills, Texas. "My family loves it hot from the oven. The cranberries give each slice a yummy hint of sweet-tart flavor...and the whole wheat flour adds a healthy touch to our holiday menus."
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