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Potato Soup

Potato soup is classic comfort food. Whether it's creamy, cheesy, or loaded baked potato soup, this wide collection of potato soup recipes are sure to satisfy.

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Jim's Potato Soup

Jim's Potato Soup

Jim's Potato Soup

Our kids claimed they didn't like potato soup. But after one taste of my version, they came clamoring for seconds! The secret is adding cayenne pepper to give it a little kick, plus topping it with cheese and bacon bits.—Jim Wick, Orlando, Florida

Mom's Monday Lunch Potato Soup

Mom's Monday Lunch Potato Soup

Mom's Monday Lunch Potato Soup

I love making this soup for my friends who visit for lunch.—Evelyn Bonar, Pensacola, Florida

Slow-Cooked Potato Soup

Slow-Cooked Potato Soup

Slow-Cooked Potato Soup

"I make this thick soup for St. Patrick's Day, and we always look forward to it," says Mary Jo O'Brien of Hastings, Minnesota.
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Spinach Potato Soup

Spinach Potato Soup

Spinach Potato Soup

When your clan is hungry, hot and hearty soup surely fills the bill...not to mention stomachs! You'll find the spinach is a colorful addition to ordinary potato soup.

Chili with Potato Dumplings

Chili with Potato Dumplings

Chili with Potato Dumplings

Meet the Cook: Now that my husband has retired - we have two grown sons - we eat out a lot. If we stay home, though, he asks if we are going to have this chili! I've been making it, with a few ingredients added or changed , most of my married life. -Shirley Marshall, Michigantown, Indiana

Loaded Potato-Leek Soup

Loaded Potato-Leek Soup

Loaded Potato-Leek Soup

Growing up, my mother made potato and onion soup because it was affordable and fast. I’ve trimmed the calories, and it’s still a comforting family favorite. —Courtney Stultz, Weir, Kansas

Sherried Sweet Potato Soup

Sherried Sweet Potato Soup

Sherried Sweet Potato Soup

I stir up a pot of my smooth, spiced sweet potato soup when I want something out of the ordinary for guests. Using an immersion blender will result in a creamier texture.

Sweet Potato Bisque

Sweet Potato Bisque

Sweet Potato Bisque

I love to serve this bright orange bisque for special occasions in fall and winter. The recipe includes a minted chili oil to drizzle on top. It's well worth the few extra minutes it takes to make! —Lily Julow, Lawrenceville, Georgia

Bavarian Potato Soup

Bavarian Potato Soup

Bavarian Potato Soup

My husband and I first enjoyed this soup on a tour of Bavaria. When I asked for the recipe, it was delivered to our table, written in English—but with no amounts for any of the ingredients! After a few trials, I got it "right" and forwarded the recipe to several of the people that were in our tour group.

Potato Shrimp Chowder

Potato Shrimp Chowder

Potato Shrimp Chowder

With only three ingredients, this chowder couldn’t be any simpler! “I like recipes that get me out of the kitchen in a flash,” says Martha Castille of Opelousas, Louisiana. “I often serve this dish with crackers or hot bread and a green salad.”

Pronto Potato Soup

Pronto Potato Soup

Pronto Potato Soup

The recipe will warm you up on any cool, fall day.—Elaine Rutschke, Spruce View, Alberta
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