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Mushroom Soup

Looking for recipes for mushroom soup? Taste of Home has the best mushroom soup recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Steak and Mushroom Soup

Steak and Mushroom Soup

Steak and Mushroom Soup

Gloria transforms the sauce and one of the remaining steaks into this spectacular soup, which she serves with a tossed salad and fresh-baked rolls. Topped with Swiss cheese and croutons, the nicely seasoned soup can't be beat.

Marjoram Mushroom Soup

Marjoram Mushroom Soup

Marjoram Mushroom Soup

This creamy soup features fresh mushrooms and the pleasant flavoring of marjoram.—Michele Odstrcilek, Lemont, Illinois

Golden State Mushroom Soup

Golden State Mushroom Soup

Golden State Mushroom Soup

Mushrooms have become very popular in my area, but they've long been a favorite of mine. After years of searching for a good mushroom soup recipe, I gave up and created my own.
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Meatball Mushroom Soup

Meatball Mushroom Soup

Meatball Mushroom Soup

This creamy, super-thick soup is hearty with meatballs, mushrooms, barley, macaroni and rice. With dinner rolls or breadsticks, it's a simple and satisfying meal for my husband and me on a rainy day. Leftovers easily reheat for a fast, filling lunch or dinner. -JoAnn Abbott, Kerhonkson, New York

Mushroom & Wild Rice Soup

Mushroom & Wild Rice Soup

Mushroom & Wild Rice Soup

You can tell how much I adore mushrooms by looking at this recipe. I used four kinds of mushrooms! The wild rice mix helps make it very easy. — Mary Mcvey, Colfax, North Carolina

Lemony Mushroom Orzo Soup

Lemony Mushroom Orzo Soup

Lemony Mushroom Orzo Soup

My grandmother used to make a similar classic Greek soup, avgolemono, every Sunday after church. Here’s my version of her recipe. The kids and I came up with this variation while experimenting with different ingredients. I think my yia-yia would be proud. —Nick Haros, Stroudsburg, Pennsylvania

Mushroom Barley Soup Mix

Mushroom Barley Soup Mix

Mushroom Barley Soup Mix

Steaming bowls of homemade soup are less than an hour away when you have this lovely layered soup mix on hand. You won't miss the meat in this hearty soup featuring lentils and barley.—Taste of Home Test Kitchen

Wild Mushroom Soup "Cappuccino"

Wild Mushroom Soup

Wild Mushroom Soup "Cappuccino"

Soup makes for a cheerful party hors d'oeuvre when served in a small vessel like an espresso cup. With a dollop of whipped cream, it looks like a frothy cappuccino. For accompanying recipes, entertaining tips and a video, visit tasteofhome.com/katielee. —Katie Lee

Meatless Mushroom & Black Bean Chili

Meatless Mushroom & Black Bean Chili

Meatless Mushroom & Black Bean Chili

This bold-flavored chili is so stuffed with beans and spices that I bet no one notices the missing meat. I like to serve it with either crackers, tortilla chips, cornbread or grilled cheese sandwiches.—Frederick Hilliard, Charleston, West Virginia

Pea Soup with Mushroom Cream Sauce

Pea Soup with Mushroom Cream Sauce

Pea Soup with Mushroom Cream Sauce

Fresh garden peas combine with a hint of basil for a delightfully light spring soup. A unique mushroom drizzle adds extra depth to this beautiful creation. Sally Sibthorpe — Shelby Township, Michigan

Creamy Garlic & Mushroom Soup with Pastry Caps

Creamy Garlic & Mushroom Soup with Pastry Caps

Creamy Garlic & Mushroom Soup with Pastry Caps

Surprise Christmas dinner guests with puff pastry "packages" that blanket bowls of Creamy Garlic & Mushroom Soup. Our Test Kitchen also stirred in a bit of sherry to heighten the soup's wonderful flavor.
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