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Clam Chowder Recipes

Looking for clam chowder recipes? Taste of Home has the best recipes for clam chowder from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Simple Clam Chowder

Simple Clam Chowder

Simple Clam Chowder

"I tried for years to re-create a popular clam chowder from a local restaurant," recalls Kathleen Buenemann of New Haven, Missouri. "Then I met the cook and got the recipe. I couldn't believe how simple it was to prepare this rich, creamy and filling soup."

Bacon Clam Chowder

Bacon Clam Chowder

Bacon Clam Chowder

Chopping the clams into tiny pieces adds big flavor to this full-bodied chowder from Betty Lineaweaver. “Everyone says it's the best they've ever tasted,” she writes from her Paradise, California home. “I like to serve it with garlic bread or a side salad.”

Low-Fat Clam Chowder

Low-Fat Clam Chowder

Low-Fat Clam Chowder

You’d never guess that a rich and creamy clam chowder could be low-fat, but this one is! With lots of potatoes, turkey bacon and seasonings, this slimmed-down version, shared by Linda Tindel of Avondale, Arizona, is loaded with flavor.
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Haddock Clam Chowder

Haddock Clam Chowder

Haddock Clam Chowder

We modified a recipe shared by Doris Berquist of Fort Mohave, Arizona to take advantage of leftover cooked fish. The seafood soup is wonderful served with warm homemade bread.

Easy New England Clam Chowder

Easy New England Clam Chowder

Easy New England Clam Chowder

"While vacationing in the New England states, we enjoyed a delicious clam chowder," recalls Rosann McWherter of Dublin, California. "When I go home, I wanted to savor the same flavor in the least amount of time. That's how this shortcut was born."

Healthy Clam Chowder

Healthy Clam Chowder

Healthy Clam Chowder

"I make this chowder for our annual Souper Bowl luncheon at work, and everybody loves it!" comments Chris Sheetz of Olmsted Falls, Ohio. "I've slimmed it down by using both reduced-fat margarine and mushroom soup." Tender chunks of red potatoes add color and texture to her thick chowder.

Clam Chowder for 60

Clam Chowder for 60

Clam Chowder for 60

When my mobile home park put on a "Soup Day" potluck, this is the recipe I made. Everyone agreed it tasted as good—if not better!—than the version so popular in New England.—Gretchen Draeger, Santa Cruz, California

Clam Chowder for One

Clam Chowder for One

Clam Chowder for One

If you love the classic clam chowders served in many restaurants, I know you'll enjoy this recipe. It tastes better than any other versions I've tried. You'll be delighted with this soup's easy preparation.—Donna Smith, Fairport, New York

Corny Clam Chowder

Corny Clam Chowder

Corny Clam Chowder

Cream gives richness to the canned items that make up this satisfying chowder. "I sometimes make it in the slow cooker, so it can simmer while I finish work around the house," informs Karen Johnston of Syracuse, Nebraska.

Clam Chowder for a Crowd

Clam Chowder for a Crowd

Clam Chowder for a Crowd

"Clam Chowder for a Crowd is a very popular dish at church camp and our family reunion," notes Mrs. Lynn Richardson of Bauxite, Arkansas. "It has a thinner broth than most chowders but is very flavorful," she confirms.

Quick Clam Chowder

Quick Clam Chowder

Quick Clam Chowder

"Not only is this soup a quick fix, but it's oh-so-tasty," states Judy Junwirth of Athol, South Dakota. Dressing up canned soups allows you to enjoy the comfort of clam chowder with a fraction of the work.
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