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Ham Soup

Pork pairs well with other ingredients, especially for these ham soup recipes, including corn chowder, ham and bean soup, ham and potato soup, sausage soup, ham and lentil soup, ham and split pea soup, ham chowder and more.

Creamy Wild Rice Soup with Ham

Creamy Wild Rice Soup with Ham

Creamy Wild Rice Soup with Ham

Angie Schramm from Yankton, South Dakota makes this comforting soup year-round...and after a few spoonfuls, you'll likely do the same. Pecans, ham and carrots are a few of the ingredients that will have you asking for more.

Ham 'n' Veggie Soup

Ham 'n' Veggie Soup

Ham 'n' Veggie Soup

From Lansdale, Pennsylvania, Barbara Thompson writes, "When I added some ham to this flavorful broth chockfull of vegetables, the colorful dish became a complete meal."

White Bean 'n' Ham Soup

White Bean 'n' Ham Soup

White Bean 'n' Ham Soup

"White Bean 'n' Ham Soup, for example is a winner on all three levels," she explains. "It's economical quick and yummy!" Bissy notes that while canned beans make this hearty main dish a fast fix, you can say money by soaking and cooking dry beans instead.
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Slow-Cooked Corn Chowder

Slow-Cooked Corn Chowder

Slow-Cooked Corn Chowder

"I combine and refrigerate the ingredients for this easy chowder the night before," notes Mary Hogue of Rochester, Pennsylvania. "In the morning, I pour the mixture into the slow cooker and turn it on before I leave for work. When I come home, a hot tasty meal awaits."

Cheesy Ham 'N' Potato Soup

Cheesy Ham 'N' Potato Soup

Cheesy Ham 'N' Potato Soup

When I'm in the mood for comfort food, I prepare a pot of this soup. It is always a treat on a cool fall day.—Melissa Sherlock, Omaha, Nebraska

Ham 'n' Swiss Soup

Ham 'n' Swiss Soup

Ham 'n' Swiss Soup

Chock-full of ham and broccoli, this flavorful soup is sure to warm spirits on a cool day. Add buttermilk biscuits and a simple spinach salad topped with bottled Italian dressing. Or, bake up golden corn bread muffins and open a can of fruit cocktail to complete this memorable meal.—Taste of Home Test Kitchen, Greendale, Wisconsin

Contest-Winning Ham and Corn Chowder

Contest-Winning Ham and Corn Chowder

Contest-Winning Ham and Corn Chowder

I'm always on the lookout for easy soups because my husband and I love them, particularly in the winter months. This cream chowder gets a little kick from cayenne and chopped jalapeno pepper. Extra servings freeze very well. —Sharon Price Caldwell, Idaho

Cheesy Ham 'n' Rice Soup

Cheesy Ham 'n' Rice Soup

Cheesy Ham 'n' Rice Soup

Here's a real gem! After tasting a similar soup at a popular restaurant in the Twin Cities, I came up with my own version. Everyone who tastes it says it's wonderful. Adding the almonds at the end gives the soup a fun crunch. -Nicole Weir, Hager City, Wisconsin

Cream Cheese Potato Soup

Cream Cheese Potato Soup

Cream Cheese Potato Soup

"I came up with this soup after I had tried something similar at a restaurant," explains Stacy Bockelman, California, Missouri. "Using chicken bouillon and frozen hash browns makes it easy to fix. It's good with sourdough bread," she adds. It's also good for your pocketbook at only 47 cents a bowl.

Navy Bean Vegetable Soup

Navy Bean Vegetable Soup

Navy Bean Vegetable Soup

My family likes bean soup, so I came up with this hearty version. The leftovers freeze well for first-rate future meals. —Eleanor Mielke, Mitchell, South Dakota

Ham Cheddar Chowder

Ham Cheddar Chowder

Ham Cheddar Chowder

Living in Wisconsin, I like to make dishes featuring cheese, and this chowder is one of my favorites. It makes a great meal served with salad greens and rye rolls.
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